5 special hash Recipes

frozen hash brown potatoes, thawed, butter, softened, salt, ground black pepper, onion, chopped (should be between 2/3 and 3/4 cup), fat-free cream of chicken soup, colby-monterey jack cheese

frozen hash browns, thawed, shredded sharp cheddar cheese, butter, canadian bacon, thinly sliced, onions, finely diced, green bell pepper, diced, red bell pepper, diced, button mushrooms, sliced, roma tomatoes, sliced, eggs, milk, salt, black pepper

russet potatoes, peeled and grated, garlic powder, onion powder, hungarian paprika, kosher salt and freshly ground black pepper, olive oil

this works great !!! good for when all your family is together. the best part is that no 1 has to wait for their special omelet !!!), have guests write their name on a quart-size ziploc freezer bag with permanent marker., crack 2 eggs (large or extra-large) into the bag (not more than 2) shake to combine them., put out a variety of ingredients such as: cheeses, ham, onion, green pepper, tomato, hash browns, salsa, etc., guest adds prepared ingredients of choice to their bag and shake. make sure to get the air out of the bag and zip it up., place the bags into rolling , boiling water for exactly 13 minutes. you can usually cook 6-8 omelets in a large pot. for more, make another pot of boiling water., open the bags and the omelet will roll out easily. be prepared for everyone to be amazed.