14497 sparkling raspberry limeade gina neely Recipes

sugar, raspberries , plus more for garnish (about 3/4 cup), freshly squeezed lime juice (16 to 25 limes), club soda, lime, thinly sliced , for serving

raspberry sorbet, chilled raspberry sparkling wine (such as verdi raspberry sparkletini) or unflavored sparkling wine, shaved bittersweet chocolate

raspberry jelly crystals, boiling water, pink marshmallows, fresh berries (to garnish )

vodka, beer (recommended : corona), frozen limeade, thawed, club soda, limes, sliced into wheels, ice , for serving, lime wedges, for garnish

fresh raspberries, red wine vinegar, light brown sugar, red pepper flakes, wheel brie cheese, crackers , for serving

pork butt, kosher salt and freshly cracked black pepper, smoked paprika, bbq sauce, plus more for drizzling and serving, apple juice, apple cider vinegar, hot sauce (recommended : tabasco), worcestershire sauce, soy sauce, peach preserves, rice wine vinegar, dijon mustard, grated ginger, red pepper flakes, peanut oil, for frying, egg, beaten , for egg wash, water, egg roll wrappers, coleslaw (recommended : neely s sweet and spicy coleslaw)

lime, cut into wedges (optional), margarita salt (optional), frozen limeade concentrate, thawed, cold water, liquid from jarred red maraschino cherries, sparkling water, garnishes: lime slices, maraschino cherries

frozen unsweetened raspberries (about 3 cups), sugar, water, grated lemon peel, fresh lemon juice, chilled sparkling water or club soda, ice cubes, fresh raspberries (optional), lemon slices

sugar, raspberries , plus more for garnish, freshly squeezed lime juice (from about 10 limes), club soda, ice , for serving, lime, thinly sliced, for garnish

raspberries, sugar, hibiscus tea, fresh basil (about 10 leaves), a few leaves reserved for garnish, juice of 2 limes, raspberry ice , recipe follows, raspberries

neelys dry rub , recipe follows, drops hot sauce, vodka, olive juice, jalapeno pepper, sliced in 1/2, paprika, white sugar, onion powder

raspberry gelatin powder, boiling water, sparkling wine or 2 cups spumante, chilled, frozen raspberries, not thawed, mascarpone cheese, room temperature, walnuts, toasted and chopped

peach nectar, vanilla bean syrup , recipe follows, dry sparkling wine, water, sugar, vanilla bean

raspberry zinger tea, mint tea, water for tea, plus 1 cup for the sugar syrup, sugar, handful fresh mint stems and leaves, plus additional sprigs for garnish, fresh raspberries, for garnish

frozen raspberries, thawed, frozen blueberries, thawed, frozen black berries, thawed, sugar, lemon juice, frozen raspberries, thawed, sugar, heavy cream, sugar

fresh raspberries, sugar, lemon, juiced, grated ginger, mango sorbet, leftover fortune cookies, 6 crushed into pieces, 4 left whole, cream, for garnish, fresh raspberries, for garnish

raspberries, sugar, raspberry jam, ancho chile powder, juice of 1/2 lime