4 sparga galuska Recipes

  • Galuska for Stew (Dumplings)
    eggs, beaten, flour, water, salt, butter, melted
    30 min, 5 ingredients
  • Sparga Leves Z Galuska (Hungarian Asparagus Soup W/ Dumplings) Sparga Leves Z Galuska (Hungarian Asparagus Soup W/ Dumplings)
    potato, boiled, peeled, & grated, flour, salt, egg and
    12 More
    potato, boiled, peeled, & grated, flour, salt, egg, water (approximately ), butter, flour, black pepper, nutmeg (ground ), parsley, chopped, beef stock (i usually use veal stock) or 4 cups veal stock (i usually use veal stock) or 4 cups vegetable stock (i usually use veal stock), salt, sugar, brandy or 1/2 tsp almond extract, asparagus, cleaned & cut on the bias into 1-inch pieces, half-and-half or 1/2 cup milk
    16 min, 16 ingredients
  • Somloi Galuska Hungarian  Trifle Dessert Somloi Galuska Hungarian Trifle Dessert
    eggs, sugar, flour, vanilla extract, cocoa powder and
    22 More
    eggs, sugar, flour, vanilla extract, cocoa powder, baking soda, butter, ground walnuts, dl milk, sugar, rum, flour, milk, egg, sugar, butter, flour, cocoa, whipping cream, milk, rum, sugar, cocoa powder, a handful of raisins soaked in rum
    15 min, 28 ingredients




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