48 spanish yolks Recipes
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water, white wine vinegar, eggs and21 Morewater, white wine vinegar, eggs, kosher salt and freshly ground black pepper, canola oil , to coat, tasso ham, sliced into 1/4-inch thick slices, heirloom tomatoes , sliced in half crosswise, english muffins, split and toasted, cajun hollandaise, to top , recipe follows, cajun hollandaise, spanish paprika, new mexican chile powder, garlic powder, onion powder, dried thyme, dried oregano, chile de arbol, cayenne powder, egg yolks, lightly beaten, fresh lemon juice, unsalted butter , clarified and melted, kosher salt, freshly ground black pepper, worcestershire sauce40 min, 24 ingredients
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Chicken Bouillabaisse (Eric Ripart - Avec Eric)chicken broth, spanish saffron threads, olive oil and17 Morechicken broth, spanish saffron threads, olive oil, chicken, cut into 10 pieces (breasts are quartered), onion, sliced, fennel bulb, sliced (cut off greens , halve and slice), garlic clove, sliced, white wine (double if not using pernod), pernod (optional), tomato, strained (puree diced canned tomatoes, push some through a strainer, use liquid and reserve solids to add to a), kosher salt & freshly ground black pepper, tiny new potatoes , scrubbed and rinsed, mussels, rinsed and beards removed, dozen littleneck clams, rinsed, egg yolks, lemon juice, garlic clove, minced, olive oil, fresh parsley, chopped, baguette, sliced 1/2 inch thick and toasted16 min, 20 ingredients
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Braised Pork Strudel with Green Apple Sauce (Mario Batali)lard and12 Morelard, pork shoulder, cut into 1/8th-inch cubes and seasoned with salt and pepper, carrots, cubed into 1/4-inch dice, spanish onion, cut into 1/4-inch dice, red hungarian peppers, cut into 1/4-inch cubes, paprika, speck, cut into 1/4-inch cubes, cinnamon, red wine, recipe strudel (see basic recipe ), egg yolks, beaten, recipe green apple sauce (see recipe )8 hour 30 min, 13 ingredients
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Spinach Fettuccine With Parmigiano-Reggiano (Mario Batali)kosher salt, baby spinach, trimmed (about 8 cups) and10 Morekosher salt, baby spinach, trimmed (about 8 cups), all-purpose flour, plus more for dusting, eggs, freshly grated parmigiano-reggiano cheese, semolina flour , for dusting, extra-virgin olive oil, guanciale (cured pork jowls), cut into thin matchsticks or strips, spanish onion, chopped, egg yolks, beaten, freshly grated parmigiano-reggiano cheese , plus more for garnish, very thinly shaved fresh white truffle, for garnish1 hour 45 min, 12 ingredients
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Shellfish and Chicken Paella with Saffron Rice Chorizo and Green Peasolive oil, unsalted butter, spanish onion, diced and27 Moreolive oil, unsalted butter, spanish onion, diced, grain rice, saffron, hot chicken stock, salt and freshly ground pepper, garlic, peeled, kosher salt, egg yolks, fresh lemon juice, chopped lemon zest, olive oil, freshly ground white pepper, tomatoes , sliced in half lengthwise, honey, olive oil, divided, whole chickens ( 2 1/2 lb each), lobsters (1 1/2 lb each), chorizo , cut into 1/2-inch thick slices, salt and freshly ground pepper, baby squid, cleaned, shrimp, peeled and deveined, saffron rice (above recipe), chicken stock or clam stock, fresh peas, mussels , debearded and scrubbed, littleneck clams , scrubbed, lemon aioli, chopped flat leaf parsley30 ingredients
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Shellfish and Chicken Paella with Saffron Rice Chorizo and Green Peas (Bobby Flay)olive oil, unsalted butter, spanish onion, diced and27 Moreolive oil, unsalted butter, spanish onion, diced, grain rice, saffron, hot chicken stock, salt and freshly ground pepper, garlic, peeled, kosher salt, egg yolks, fresh lemon juice, chopped lemon zest, olive oil, freshly ground white pepper, tomatoes , sliced in half lengthwise, honey, olive oil, divided, whole chickens (2 1/2 lb each), salt and freshly ground pepper, lobsters (1 1/2 lb each), chorizo , cut into 1/2-inch thick slices, shrimp, peeled and deveined, baby squid, cleaned and, saffron rice (above recipe), chicken stock or clam stock, fresh peas, mussels , debearded and scrubbed, littleneck clams , scrubbed, lemon aioli, chopped flat leaf parsley30 ingredients
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