32 spanish potato onion omelet Recipes

russet potatoes, peeled, olive oil, yellow onion, thinly sliced, kosher salt, black pepper, eggs, chopped fresh rosemary (optional)

sliced potato, chopped onion, chopped red bell pepper, garlic clove, minced, sliced pitted manzanilla (or green ) olives, minced fresh or 1 tsp dried oregano, shredded part-skim mozzarella cheese, egg whites, eggs, salt, pepper, olive oil, divided

good russet potatoes (depending on size), scrub well, do not peel., olive oil, butter, salt & fresh ground pepper to taste, eggs (depending on size), smoked bacon (chopped ), mild chile, seeded & chopped (poblano or any mild chile will do), mild yellow onion, chopped ., garlic, chopped (optional), escargot, sliced (optional), a dab or two of cream cheese or sour cream (optional).

olive oil, garlic, crushed, onions, chopped, chicken spice, frozen peas, potato, cooked and diced, sausages, sliced, mushrooms, sliced, red pepper, chopped, eggs, milk, parsley, salt and pepper to taste

peeled thinly sliced new potato, olive oil, chopped onion, salt, pepper, shrimp, peeled and deveined, lobster tails , meat removed from shell and cut into bite-size pieces (may substitute 1/2 lb. sea scallops, cut in bite-size pieces), cooked crabmeat, cumin , to taste, eggs, beaten with 5 tbsp soft butter (room temperature), chopped fresh parsley, for garnish

diced potato, diced green peppers, diced onions, olive oil, whole egg, egg whites, skim milk, cumin, black pepper, chili powder, salsa, fat free cheese

olive oil, divided use, minced onions, green bell pepper, small dice, idaho potatoes, medium dice, salt, eggs, chopped cilantro

eggs, baking potatoes, diced, diced orange bell pepper, spanish onion, diced, kosher salt, black pepper, smoked ham (diced ), mild cheddar cheese, light cream, fresh sliced onion, butter

vegetable oil, potatoes, thinly sliced, white onion, chopped, eggs , scrambled in a large bowl, salt, extra-virgin olive oil

extra-virgin olive oil, idaho potatoes, peeled , thinly sliced on a mandolin, and cut in half moons, yellow onion, finely diced, eggs (use 9 if the potatoes are large), kosher salt