3 southwestern swiss steak Recipes

beef top round steak, cut into serving-size pieces, salt, pepper, king arthur unbleached all-purpose flour, vegetable oil, onion slices, garlic clove, minced, diced tomatoes, undrained, mild, medium or hot picante sauce, beef broth

steak, cut into serving size pieces, salt, pepper, all-purpose flour, cooking oil, onions (i used 2 medium , sliced), garlic clove, minced (i used garlic powder), tomatoes, with liquid chopped (i used 14 1/2 ounce can), mild or medium or hot picante sauce (i used chili sauce), beef broth