6 southwestern chicken tortilla strips Recipes

mexican process cheese (velveeta), cubed, tortilla chips, ready-to-use southwestern chicken strips, chopped, tomatoes, chopped, green onions, chopped, sliced ripe olives, drained

frozen pepper strips, thawed, onion, halved and sliced, canola oil, ready-to-use southwestern chicken strips, minced fresh cilantro, salt, garlic powder, pepper, flour tortillas (8 inches), warmed, toppings: shredded cheddar cheese , sour cream, guacamole and salsa

onion, chopped, carrot, peeled and chopped, red bell pepper, chopped, vegetable oil, garlic cloves, minced, shredded cooked chicken, uncooked white rice, tomatoes, chopped, chopped pickled jalapeno slices, cumin, black pepper, chicken broth, loosely packed cilantro leaves, chopped, juice of 1 lime (about 2 tbsp.), ripe avocado, chopped

iceberg garden salad, shredded sharp cheddar cheese, lightly crushed tortilla chips, sliced green onion, corn kernel, frozen, salt, pepper, cooked chicken , breast strips southwestern style, quality barbecue sauce, honey, couple shots tabasco sauce (optional), ranch dressing