6 sourdough barley bread Recipes

barley, olive oil, yellow onions, diced, kosher salt, black pepper, carrot, diced, celery stalks, diced, button mushrooms, sliced, low-sodium chicken broth, bay leaves, fresh thyme, sourdough or other country bread, toasted (optional)

whole grain sourdough starter, whole wheat bread flour, warm water, warmed buttermilk, barley malt syrup, salt, vital wheat gluten, whole wheat bread flour, whole flax seeds, barley malt syrup, for boiling, black and white sesame seeds, for topping

water, sour cream, room temperature, vegetable oil, salt, bread flour, barley flour, dry potato flakes, white sugar (or splenda ), active dry yeast

water, sour cream, room temperature, vegetable oil, salt, bread flour, barley flour, potato flakes, dry, white sugar, active dry yeast