7 sourdough barley Recipes

whole wheat flour, instant yeast, water, sourdough starter, instant yeast, whole wheat flour, brown sugar, cinnamon, barley malt syrup, salt, raisins , soaked in hot water and drained well, baking soda, honey, egg white (optional)

barley, olive oil, yellow onions, diced, kosher salt, black pepper, carrot, diced, celery stalks, diced, button mushrooms, sliced, low-sodium chicken broth, bay leaves, fresh thyme, sourdough or other country bread, toasted (optional)

water, sour cream, room temperature, vegetable oil, salt, bread flour, barley flour, dry potato flakes, white sugar, active dry yeast

water, sour cream, room temperature, vegetable oil, salt, bread flour, barley flour, dry potato flakes, white sugar (or splenda ), active dry yeast

yeast, lukewarm water, sourdough starter, salt, honey, melted butter, barley flour, whole wheat flour, all-purpose flour