60000 soup crostini giada de laurentiis Recipes

all-purpose flour, baking powder, sugar, unsalted butter, room temperature, grated lemon zest, salt, eggs, pistachios, coarsely chopped, dried cranberries, good-quality white chocolate, chopped, red and green sugar crystals, for garnish

baguettes, olive oil, for brushing, butter, melted, whole milk ricotta cheese, cream cheese, goat cheese (about 1/2 cup), eggs, sugar, kosher salt, diced roasted red bell peppers, chopped fresh basil leaves, chopped fresh thyme leaves, strawberry jam, water, special equipment : 1 (8-inch) diameter springform (cheesecake) pan

prepared pizza dough, sugar, ground cinnamon, vegetable oil, for deep-frying, olive oil, for deep-frying

raspberry syrup (recommended : torani), lemon juice, lemon , zested, chopped fresh mint leaves, crushed ice (about 6 ice trays)

whole milk, lemon zest (from 2 large lemons), egg yolks, sugar, all-purpose flour, butter, at room temperature, pure vanilla extract, fresh lemon juice (from 1 large lemon), diameter ) profiterole ( cream puff) shells, be found at gourmet food stores or bakeries

chicken broth, orzo, garbanzo beans, drained and rinsed, red and yellow teardrop tomatoes or grape tomatoes, halved, chopped red onion, chopped fresh basil leaves, chopped fresh mint leaves, red wine vinaigrette , recipe follows, salt and freshly ground black pepper, red wine vinegar, fresh lemon juice, honey, salt, freshly ground black pepper, extra-virgin olive oil

all-purpose flour, baking powder, sugar, unsalted butter, room temperature, grated lemon zest, salt, eggs, pistachios, coarsely chopped, dried cranberries, good-quality white chocolate, chopped, red and green sugar crystals, for garnish

lemons, juiced , plus 1/2 lemon, sea salt, freshly ground black pepper, extra-virgin olive oil, heads belgian endive, ends trimmed and cut into 1-inch circles, green apple, peeled, cored, and cut into 1-inch cubes, gruyere cheese, rind removed and diced into 1-inch cubes, avocado, diced into 1-inch cubes, dried cranberries , or the seeds of 1 small pomegranate, defrosted corn kernels or 1/2 ear corn, cooked and kernels removed

olive oil , plus more as needed, onions, thinly sliced, sugar, salt and freshly ground black pepper, diameter ) flour tortillas, shredded fontina, jarred roasted red bell peppers, drained well and patted dry, chopped fresh italian parsley leaves, plus sprigs for garnish, freshly shredded parmesan, plus 3 tbsp for garnish

olive oil, shallots, minced, kosher salt and freshly ground black pepper, garlic, minced, ground lamb, ground cumin, ketchup, swiss or gruyere cheese, cut into eight 1/2-inch cubes, hamburger or slider buns, such as king s hawaiian, halved

spaghetti, olive oil, grated parmesan, fresh lemon juice (about 3 lemons), salt and freshly ground black pepper, lemon zest, chopped fresh basil leaves

lemon simple syrup , recipe follows, mascarpone cheese, at room temperature, limoncello liqueur, fine sea salt, sugar, water, lemon , zested and juiced

blanched slivered almonds, egg whites, at room temperature, granulated sugar, pure almond extract, zest of 1 medium orange, orange food coloring, as needed, optional, powdered sugar, semisweet chocolate chips , such as ghirardelli, heavy cream, at room temperature, special equipment : 12 wooden popsicle sticks

vegetable-oil cooking spray, brownie mix , such as duncan hines chewy fudge, vegetable oil, instant espresso powder, eggs, at room temperature, sweetened shredded coconut, all-purpose flour, baking powder, baking soda, fine sea salt, unsalted butter, cut into 1/2-inch pieces, at room temperature, light brown sugar, granulated sugar, egg, at room temperature, pure vanilla extract, semisweet chocolate chips, chopped walnuts, three 9.5-oz bags soft caramel candies (about 90 caramels), such as kraft classic, caramels , unwrapped, pure vanilla extract

frozen pineapple, not thawed , or 1 3 1/2-lb pineapple, trimmed, skinned, cored and cut into 1-inch pieces, ice cubes, vanilla-flavored vodka, orange liqueur, dark brown sugar, fresh pineapple slices, paper cocktail umbrellas

extra-virgin olive oil, onion, finely chopped, garlic clove, finely chopped, celery stalk, finely chopped, carrots, peeled and finely chopped, sea salt, freshly ground black pepper, crushed tomatoes, dried bay leaves

extra-virgin olive oil, sweet italian sausages, casing removed (about 12 oz), skinless boneless chicken breast (about 6 oz), cut into 3/4-inch cubes, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, garlic, thinly sliced, fennel bulb, chopped, onion, chopped, red bell pepper, stemmed, seeded, diced, three 8-oz bottles clam juice, diced tomatoes in juice, smoked paprika, crumbled stem saffron, cayenne pepper, turkish bay leaves, spaghetti, broken into 1-inch lengths, halibut fillet, cut into eight 1-inch cubes, littleneck clams , scrubbed, shrimp, peeled and deveined, roughly chopped fresh italian parsley

thick) ciabatta bread, chocolate-hazelnut spread (such as nutella)