10 soup chicken beef german Recipes
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beef bones (soup bone) or 1 whole chicken, water, bay leaf and10 Morebeef bones (soup bone) or 1 whole chicken, water, bay leaf, onion, cut into 1/2-inch chunks, fresh parsley, carrots, sliced, leek, chopped (white and light-green parts only ), stalks celery, sliced (with leaves ), chicken bouillon cube, ground black pepper (do not add any salt), potatoes, peeled and chopped into 1-inch chunks, cauliflower , broken into rosettes, fresh parsley, chopped22 min, 13 ingredients
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unsalted butter, turnip, peeled and grated and8 Moreunsalted butter, turnip, peeled and grated, leeks, white and light green parts,sliced and washed, onion, peeled and diced, kosher salt, freshly ground black pepper, riesling wine, beef or 2 cups chicken broth, heavy cream, minced fresh flat-leaf parsley55 min, 10 ingredients
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onions, halved and thinly sliced, butter, chicken broth and6 Moreonions, halved and thinly sliced, butter, chicken broth, beef consomme, frozen apple juice concentrate, thawed, apple juice, applejack brandy or calvados, white pepper , or to taste, granny smith apple - peeled, cored and thinly sliced1 hour 30 min, 9 ingredients
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oil, onion, chopped, carrot, sliced 1/8 to 1/4 inch thick and10 Moreoil, onion, chopped, carrot, sliced 1/8 to 1/4 inch thick, potato, cubed into 3/4 to 1 inch pieces, fresh parsley, chopped, fresh parsley, chopped, dried marjoram (optional), beef broth or 1 1/4 cups chicken broth, smoked turkey kielbasa , cut into 1/2 inch slices, great northern beans, undrained, canned cut green beans, undrained, salt, pepper30 min, 13 ingredients
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Reuben Soup (Mader's German Restaurant)onion, diced, celery ribs, diced, green bell pepper, diced and14 Moreonion, diced, celery ribs, diced, green bell pepper, diced, red bell pepper, diced, butter, flour, bay leaf, beef stock, chicken stock, corned beef, thinly sliced, swiss cheese, shredded, sauerkraut, roux (see recipe ), half-and-half cream , heated until hot, crouton (pumpernickel or rye), butter, flour1 hour , 17 ingredients
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German Cream of Chicken Soup: Suppe, Heidelberger Artbeef stock or 1 quart bouillon, water, sugar and7 Morebeef stock or 1 quart bouillon, water, sugar, rice or 2 tbsp barley, chicken, cleaned, salt, butter or 1 1/2 tbsp chicken fat, flour, cream, egg yolks, beaten2 hour 20 min, 10 ingredients
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German/Russian Borschtbeets (do not peel and keep leaves for later), vinegar and15 Morebeets (do not peel and keep leaves for later), vinegar, soup bone (your choice of chicken, ham, beef, or pork. i prefer chicken), onion, chopped, garlic cloves, minced (optional), stalks celery, chopped, carrots, chopped, potatoes, peeled and chopped, bay leaves, cayenne pepper (optional), fresh dill, chopped or 1 tbsp dill weed, water, chicken bouillon, head cabbage, chopped, beet leaf, chopped, cream or 16 oz half-and-half, salt and pepper13 hour , 17 ingredients
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