28 souffle fresh corn Recipes

  • Corn and Cheddar Souffle
    ears fresh corn, butter, fine cornmeal, salt, pepper and
    7 More
    ears fresh corn, butter, fine cornmeal, salt, pepper, nutmeg, milk, green hot peppers, seeded and chopped (hungarian peppers are great), aged cheddar cheese, grated, green onions, very thinly sliced, eggs, separated, cream of tartar
    1 hour 10 min, 12 ingredients
  • Sweet Corn And White Cheddar Souffle With Herbs An...
    kernels from 2 ears of fresh corn and
    14 More
    kernels from 2 ears of fresh corn, onion or 2 large shallots, cut into small dice, red chili, finely minced, salt and freshly ground black pepper, butter, plus more for greasing the ramekins, grated parmesan cheese, separated, all purpose flour, cayenne pepper, ground nutmeg, milk, eggs, separated, grated aged white cheddar, minced parsley, minced basil, minced cilantro (coriander)
    15 ingredients
  • Corn Souffle
    salt-free cream-style corn, nonfat milk and
    7 More
    salt-free cream-style corn, nonfat milk, liquid egg substitute, corn oil margarine, melted, sugar, cornstarch, salt, freshly ground black pepper, egg whites , beaten until stiff but not dry
    1 hour 20 min, 9 ingredients
  • Corn Pudding Souffle
    butter, melted, plus more for skillet and
    8 More
    butter, melted, plus more for skillet, cornmeal (white or yellow ), sugar (depending on sweetness of corn), baking soda, kosher salt, buttermilk, heavy cream, eggs, fresh white corn kernels (from 4 to 6 ears )
    55 min, 9 ingredients
  • Cheese Souffle with Fresh Corn Cheese Souffle with Fresh Corn
    fresh corn kernels (about 3 ears ), skim milk and
    10 More
    fresh corn kernels (about 3 ears ), skim milk, all-purpose flour, fat-free cottage cheese, salt, ground red pepper, ground nutmeg, egg yolks, reduced-fat extra-sharp cheddar cheese, egg whites (at room temperature ), cream of tartar
    12 ingredients
  • Cheese Souffle With Corn And Jalapenos Cheese Souffle With Corn And Jalapenos
    onions, sliced, unsalted butter and
    9 More
    onions, sliced, unsalted butter, fresh jalapeno chiles , cut into halves lengthwise, seeded and cut into strips, garlic, minced, fresh corn kernels (cut off the cob), salt and freshly ground black pepper to taste, unsalted butter, shredded monterey jack cheese, shredded sharp cheddar cheese, extra-large eggs, lightly beaten, milk
    30 min, 11 ingredients
  • Sweet Corn Souffle with Bacon Sweet Corn Souffle with Bacon
    fresh corn kernels, divided (about 4 ears ), bacon slices and
    15 More
    fresh corn kernels, divided (about 4 ears ), bacon slices, chopped onion, chopped celery, chopped red bell pepper, chopped seeded jalapeno pepper (about 1 pepper), white cornmeal, all-purpose flour, fat-free , less-sodium chicken broth, reduced-fat milk, salt, freshly ground black pepper, cream of tartar, egg whites, sugar, chopped fresh cilantro
    17 ingredients
  • Corn Souffle With Creamed Onion Sauce Corn Souffle With Creamed Onion Sauce
    unsalted butter, white onion finely chopped and
    13 More
    unsalted butter, white onion finely chopped, ears fresh corn kernels and liquid scraped from cobs, eggs, cornstarch, heavy cream, salt, freshly ground black pepper, sauce, unsalted butter, white onion coarsely chopped, heavy cream, salt, soy sauce, freshly ground black pepper
    40 min, 15 ingredients
  • Corn Custard Souffle Corn Custard Souffle
    canned or fresh corn (chopped slightly ), milk, salt and
    5 More
    canned or fresh corn (chopped slightly ), milk, salt, yellow cornmeal, sweet butter cut into 1 pieces, eggs, room temp, separated, sugar or to taste, nutmeg .
    1 hour 5 min, 8 ingredients
  • Roasted Garlic and Corn Souffle Roasted Garlic and Corn Souffle
    whole garlic heads and
    13 More
    whole garlic heads, fresh corn kernels (about 4 ears), divided, all-purpose flour, reduced-fat milk, eggs, lightly beaten, chopped fresh chives, chopped fresh thyme, salt, ground nutmeg, black pepper, ground red pepper, egg whites, cream of tartar
    14 ingredients
  • Corn and Spinach Souffle Corn and Spinach Souffle
    fresh or frozen corn, cooked and
    8 More
    fresh or frozen corn, cooked, chopped cooked spinach (well drained ), butter, king arthur unbleached all-purpose flour, salt, evaporated milk, eggs, lightly beaten, chopped pimientos, dried minced onion
    1 hour 10 min, 9 ingredients
  • Creole Eggplant (Aubergine) Souffle Creole Eggplant (Aubergine) Souffle
    butter, onion, finely chopped, stalk celery, diced and
    11 More
    butter, onion, finely chopped, stalk celery, diced, garlic cloves, minced, unbleached white flour, fresh parsley, minced, fresh basil, minced, dried thyme, eggs or 1/2 cup low-fat milk, eggplant, peeled & diced, fresh corn , soft bread crumbs, white cheese, grated (firmly packed grated mild white cheese of your choice), eggs, separated, room temp, cayenne pepper
    1 hour , 14 ingredients
  • Southwestern Chicken-And-Corn Cakes With Avocado Cream Southwestern Chicken-And-Corn Cakes With Avocado Cream
    corn souffl, chopped cooked chicken, chopped green chiles and
    10 More
    corn souffl, chopped cooked chicken, chopped green chiles, roasted red bell peppers, drained and chopped, green onions, chopped, chili powder, salt, pepper, fine, dry breadcrumbs, divided, sour cream, frozen avocado dip, thawed, vegetable oil, garnishes: chile peppers , fresh cilantro sprigs
    13 ingredients
  • Caramel Souffle Caramel Souffle
    unsalted butter, melted, sugar and
    13 More
    unsalted butter, melted, sugar, creamy caramel sauce, recipe follows, at room temperature, egg yolks, at room temperature, egg whites, at room temperature, cream of tartar (less than 1/8 tsp), sugar, special tools : 1 large souffle dish or 8 (8-oz) ramekins, water, sugar, light corn syrup, heavy cream, warmed to 100 degrees f, creme fraiche, fresh lemon juice, salt (less than 1/8 tsp)
    25 min, 15 ingredients
  • Southern Corn and Bacon Souffle Southern Corn and Bacon Souffle
    sliced hickory smoked bacon, butter and
    8 More
    sliced hickory smoked bacon, butter, freshly grated parmesan cheese, onion, finely chopped, corn kernels (fresh or frozen and thawed ), all-purpose flour, milk, heated, eggs, salt & freshly ground black pepper, cayenne pepper
    40 min, 10 ingredients
  • Double Baked Stilton and Corn Souffle Double Baked Stilton and Corn Souffle
    whole milk, unsalted butter, all-purpose flour and
    8 More
    whole milk, unsalted butter, all-purpose flour, grated red leicester , or farmhouse cheddar, crumbled stilton , gorgonzola, or maytag blue cheese, egg yolks, fresh or thawed frozen corn kernels, spicy brown mustard or 1/2 tsp dry mustard powder, kosher salt and freshly ground black pepper, egg whites, at room temperature, heavy cream , for reheating
    1 hour 5 min, 11 ingredients
  • Gina's Corn Souffle (Patrick and Gina Neely) Gina's Corn Souffle (Patrick and Gina Neely)
    butter, plus more for baking dish, onion, chopped fine and
    9 More
    butter, plus more for baking dish, onion, chopped fine, garlic, minced, fresh whole corn kernels (thawed, if frozen ), kosher salt and freshly ground black pepper, smoked paprika, cayenne pepper, all-purpose flour, half-and-half, eggs, grated extra-sharp white cheddar
    1 hour 5 min, 11 ingredients
  • Ham And Corn Souffle Ham And Corn Souffle
    dry bread crumbs, fresh or frozen corn and
    10 More
    dry bread crumbs, fresh or frozen corn, sliced green onions, diced fully cooked lean ham, all purpose flour, salt, cayenne pepper, fat free milk, cheddar cheese, egg yolks, egg whites, cream of tartar
    12 ingredients




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