81213 soft buttermilk mini breads Recipes

water (75-80*f), butter, softened to room temperature, granulated white sugar, white bread flour, dry buttermilk powder, baking soda, salt, rapid rise yeast (bread machine yeast) or (not both), active dry yeast (regular yeast)

all-purpose flour, whole wheat flour, salt, fast rising yeast, buttermilk, egg, unsalted butter, melted, cooked oatmeal, maple syrup

butter, self-rising cornmeal, flour, egg, beaten, buttermilk (if you don tsp have , throw in a tsp of vinegar in with regular milk and let it sit for)

canola oil, yellow cornmeal, salt, baking powder, baking soda, fat-free buttermilk, black pepper, egg, lightly beaten

soft bread crumbs, eggs, lightly beaten, chopped red onion, barbecue sauce, divided, buttermilk, minced fresh parsley, garlic salt, pepper, ground beef

whole wheat flour, whole wheat flour, quick-cooking oats, toasted wheat germ, sugar, brown sugar, unsweetened cocoa powder (i use dark ), baking soda, baking powder, cinnamon, cardamom, salt, dry buttermilk, canola oil, applesauce, vanilla extract, egg, coffee (brewed strong ), boiling water, dark chocolate chips (or chopped from a bar)

flour, cornmeal, baking soda, baking powder, salt, unsalted butter - cut into 1/2 inch cubes, cheddar cheese or sweet pepper cheese - grated, buttermilk

butter, softened, sugar, eggs, king arthur unbleached all-purpose flour, baking soda, baking powder, salt, buttermilk, whole-berry cranberry sauce, fresh or frozen blueberries

buttermilk , plus, buttermilk, salt, honey, butter, softened, bread flour, baking soda, active dry yeast or 2 tsp bread machine yeast

buttermilk , plus, buttermilk (at room temperature ), honey, butter or 1 tbsp margarine, at room temperature, cut into small pieces, salt, baking soda, bread flour, whole wheat flour, yeast

soft-shell crabs , preferably primes, milk, buttermilk, all-purpose flour, salt and freshly ground black pepper, water, butter, unsalted, cut in cubes, vegetable oil, lemon juice, fresh tarragon leaves, snipped, chervil , leaves picked, haricots verts , picked and cut into 1-inch lengths, fava beans, shelled but not peeled, fresh english peas, shelled, asparagus, peeled, butter, shallot, minced, garlic, minced, scallions, white only or use pearl onions, roasted, french breakfast radishes , quartered lengthwise, salt and freshly ground black pepper, summer savory, chopped

quick-rising yeast, bread flour, quick oats or 1 cup old fashioned oats, uncooked, sugar, salt, shredded sharp cheddar cheese, buttermilk

all purpose flour, yellow cornmeal, sugar, baking powder, baking soda, salt, coarsely grated extra-sharp cheddar cheese (about 4 oz), buttermilk, eggs, unsalted butter, melted, cooled slightly

water, buttermilk, heavy whipping cream, sugar, honey, scant ) coarse kosher salt, white cornmeal (not white grits), eggs, separated, cream of tartar, strawberry preserves

cornmeal, stone ground cornmeal, whole grain pastry flour, whole grain cake flour, sugar, baling powder (i use a no sodium brand, found whole foods supermarkets), teasspoon baking soda, teasspoon salt substitute, powdered cultured buttermilk, egg substitute, carnation instant milk, light margarine, melted

coarse whole wheat flour, strong brown bread flour, bicarbonate of soda, molasses dark brown sugar (or any dark brown soft sugar), buttermilk, butter, egg, salt

soft-shell crabs, vegetable oil for frying, pot for frying, buttermilk, grated zest of 1 lemon, salt and pepper, old bay seasoning, flour