22306 snack bars that leftover halloween candy Recipes

refrigerated sugar cookie dough, creamy peanut butter, candy corn, raisins, ready-to-spread vanilla frosting

red licorice strings, oreo cookies (oreo or fudgee-o best), coated candies (sour skittles pictured), chocolate icing

semisweet chocolate morsels (a bag and a half. milk chocolate may be used instead of semi-sweet), candy corn

butter, melted , plus a little more for greasing the pan, sugar, eggs, water, vanilla extract, salt, baking powder, unsweetened cocoa powder, all-purpose flour, chocolate-peanut candy bars, crumbled (about 1 1/2 cups), refrigerator cold (recommended - snickers fun size)

fudge marble cake mix, orange flavor gelatin, boiling water, cold water, butter, softened, sugar, baking cocoa, milk, vanilla extract, candy corn (the little pumpkin ones)

sugar cookie cones, chocolate frosting, shredded wheat, assorted candy pumpkins, ghost-shaped marshmallows

marshmallows, orange and black plain m&m, peanuts, candy corn, popped popcorn

graham cracker crumbs, crushed saltine (about 30 crakers), butter, melted, cold milk, vanilla instant pudding mix, butter pecan ice cream, softened, butterfinger candy bar, chopped

crushed vanilla wafers (about 50 wafers), butter, melted, marshmallows, chopped, milk, butterfinger candy bars, crushed, vanilla extract

pretzels, nutter butter sandwich cookies , miniature, dry roasted peanuts, sugar, butter or 3/4 cup margarine, light corn syrup, vanilla, baking soda, m & s, candy corn

vegetable oil cooking spray, vegetable oil, popcorn (kernels), butter, pure vanilla extract, marshmallows (12 oz), snickers candy bars, cut into 1/4 inch pieces, chocolate chip cookies, crumbled, chopped salted almond, orange and black m&m

butter (1 1/2 sticks), divided, all-purpose flour, divided, unsweetened chocolate, roughly chopped, sugar, eggs, pure vanilla extract, semisweet chocolate morsels, chopped walnuts, toasted, chocolate covered nougat candy bars, roughly chopped (recommended : snickers), vanilla ice cream, recipe caramel sauce , recipe follows, cream, for garnish, maraschino cherries, for garnish

spice cake mix, eggs, buttermilk, vegetable oil, tubs vanilla frosting, orange gel food coloring, for tinting, cornstarch , for dusting, orange rolled fondant (available at craft stores), dark chocolate frosting, black licorice strings, snack-size candy, for topping

all-purpose flour, sugar, baking powder, baking soda, salt, whole blanched almonds, toasted, eggs, grand marnier or thawed orange juice concentrate, freshly grated orange zest, pure vanilla extract, pure almond extract, white chocolate, melted, candy corn , licorice buttons, chocolate chips, raisins, colored sugar, etc. for decorating

cold milk, chocolate flavor instant pudding, milk chocolate toffee candy bars chopped and divided, chocolate pie crust, semisweet baking chocolate melted

rice krispies, marshmallows or 7 oz. jar marshmallow creme, butter, candy corn to taste

tub milk chocolate icing, semi sweet morsels, nougat , caramel or nut candy bars, chopped (i like to use baby ruth, snickers or milky way.)