25 smoked salmon soup Recipes
Browse:
- smoked
- salmon
- soup
- and cream cheese
- and cheese
- and dill
- avocado
- broad bean feta cheese
- pat
- quick and easy
- curried pumpkin
- roasted garlic potato
- potato
- fennel potato
- creamy green pea
- potato relish
- potato relish with crispy brie crouton
- potato with crouton
-
butter, russet potatoes, peeled and finely diced and8 Morebutter, russet potatoes, peeled and finely diced, onion, chopped, vegetable broth, mascarpone cheese, salt and black pepper to taste, lemon juice , or to taste, sliced smoked salmon (gravlax), mascarpone cheese, chopped fresh chives50 min, 10 ingredients
-
Potato Soup & Smoked Salmon Relish With Crispy Brie Croutonunsalted butter and20 Moreunsalted butter, yellow onions, thinly sliced (about 4 cups), celery ribs, chopped, salt, crushed red pepper flakes, fresh ground black pepper, bay leaf, chopped garlic, organic low sodium chicken broth or 10 cups homemade chicken stock, baking potatoes, peeled and diced, tomatoes, seeded & skinned, dill, heavy cream (was omitted), smoked salmon , julienned, brunoise red onion, chopped chives, extra virgin olive oil, french bread (16 slices -1/4-inch thick ), garlic clove, peeled & smashed, brie cheese, thinly sliced (divided evenly), chopped flat leaf parsley41 min, 21 ingredients
-
-
Cauliflower Soup, Crispy Brussels Sprouts and Smoky Salmon Roe (Tyler Florence)salmon roe and11 Moresalmon roe, smoked extra-virgin olive oil , plus more for garnish, cauliflower florets (about 1 small head ), white onion, coarsely chopped, fresh lemon thyme, plus 1 tsp leaves for garnish, whole milk, kosher salt, extra-virgin olive oil, for frying, brussels sprouts, separated into individual leaves, fleur de sel, chopped chives, cracked black pepper1 hour , 12 ingredients
-
My Favorite Fish Soupwhole onions , yellow onion (don tsp peel, (leaving peel ... and33 Morewhole onions , yellow onion (don tsp peel, (leaving peel on during simmering adds a deeper color & richness to your stock) or 1 sweet onion (don tsp peel, (leaving peel on during simmering adds a deeper color & richness to your stock), head garlic , unpeeled cut in half 4 carrots chunks, celery ribs, leaves & ends work well here, approximately shrimp shells (from 1 1/2 lbs shrimp), chicken stock, water, lemon, cut in half, mushroom stems , reserve from cremini mushrooms listed below, bay leaves, olive oil, shallots, diced, red onion, diced, cremini mushrooms, diced, carrots, peeled & diced, celery ribs, diced, red new potatoes, diced, chorizo sausage, casings removed, diced, garlic cloves, minced, fresh plum tomatoes, diced, pinot grigio wine, smoked sweet paprika, diced tomatoes (variety italian stewed, petite diced, etc.), tomato paste, lemon , julienne zest & chop finely (about 2 tsp), parsley, chopped finely (about 3-4 tbsp), chives, chopped finely (about 2 tbsp), thyme , rosemary, oregano create bundle & tie together, salt, pepper, cod fish fillet, red snapper fillet, salmon fillet (use your choice of fresh fish here), shell on shrimp (31-40 per lb), french baguette , sliced on the bias, garlic clove (root end chopped off), butter1 hour , 34 ingredients
Related searches:
- african ground beef stew
- crab cheese fried wontons
- chili hollandaise
- sweet chilli rice
- christmas nut loaf bread
- dark chocolate chip cake
- lazy cabbage rolls pork
- garlic artichoke tomato pasta
- canning tomatoes canning tomato juice
- sweet burger
- cooking frozen stuffed peppers
- vegetable overnight salad
- tortilla chips ketchup
- peanut butter graham balls
- spicy beef slices
- gluten free dairy free black bean brownies
- curried rice biryani
- banana marinade
- walnut cupcakes
- crock pot cheddar