64 smoked and cream with chips Recipes

olive oil, onion, chopped, stalks celery, chopped, zucchini, sliced 1/2-inch thick (can substitute yellow squash), garlic cloves, minced, jalapeno pepper, chopped (for milder spiciness, substitute 1 4-oz can of fire-roasted green chilies or rotel), green pepper, boneless skinless chicken breasts, frozen corn (can use regular or southwest blend), dry white wine or 1/2 cup water, cumin, chili powder, smoked paprika, cayenne pepper, chicken broth, diced tomatoes, tomato sauce (or 1 can tomato paste), black beans, drained, tortilla chips, shredded cheddar cheese or monterey jack cheese, sour cream, guacamole or sliced avocado

bacon, cut up in small pieces (use scissors works great), ground beef, onion, chopped, garlic cloves, chopped, chili beans, undrained (or kidney beans), diced tomatoes (or rotel), chipotle chiles in adobo, chopped fine (for super fiery chili), chopped jalapeno pepper (for a milder chili), tomato paste, beef broth, cayenne pepper, chili powder, paprika (smoked is best ), ground cumin, dried oregano, molasses, hot sauce (your favorite ), sour cream, shredded cheese, tortilla chips, cornbread

unsalted butter, plus more for greasing the pan, good-quality semisweet chocolate chips, heavy cream, instant espresso, ancho chile powder, marshmallows , 1 cup set aside, vanilla paste, popped popcorn, smoked sea salt, sleeves honey graham crackers , 2 sheets set aside