3 small batch mustard pickles Recipes

water, vinegar (i use plain white , but cider vinegar also works), pickling salt, dill, garlic clove, split in half, bay leaves (optional), mustard seeds (optional), black peppercorns (optional), chili flakes (to taste, depending on if you like your pickles hot .), carrots (the amount depends on how they are cut and how tightly you pack the jars.) or 1 -2 lb cucumber (the amount depends on how they are cut and how tightly you pack the jars.)

zucchini, 4 cups finely chopped, onions, finely chopped, sweet red pepper, finely chopped, pickling salt, granulated sugar, cider vinegar, dry mustard, celery seed (not celery salt), hot pepper flakes, turmeric, water, cornstarch