3 slow curry crock pot Recipes

  • Slow Cooker/Crock Pot Massaman Curry
    peanut oil, onions, cut into wedges and
    13 More
    peanut oil, onions, cut into wedges, beef brisket (gravy beef, or shank), salt, coconut cream, massaman curry paste (bought or made ), water, cinnamon sticks, bay leaves, waxy potatoes, peeled and diced in 2-3cm cubes, fish sauce, grated palm sugar, tamarind paste or 2 tbsp lemon juice, roasted peanuts, crushed, coriander, chopped
    8 hour 30 min, 15 ingredients
  • Slow Cooked Madras Chicken Curry (Crock Pot)
    onions, finely diced (about 2 cups) and
    8 More
    onions, finely diced (about 2 cups), garlic cloves, minced (about 1 1/2 tbsp), jalapeno, finely diced (about 1/2 tbsp), gingerroot, minced, tomato paste, madras curry powder, mango chutney, boneless skinless chicken breasts or 1 1/4 lbs boneless skinless chicken thighs, granny smith apple, cut into medium to large chunks (i did tenths and halved them)
    19 min, 9 ingredients




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