3 slow cooker indian vegetable Recipes

  • Slow Cooker Indian Vegetable Soup
    eggplant , cut into 1/2 inch pieces and
    9 More
    eggplant , cut into 1/2 inch pieces, red potatoes , cut into 1 inch pieces, chopped tomatoes (or 14 1/2 oz. can tomatoes, cut up), chickpeas, drained and rinsed, powdered ginger, dry mustard, ground coriander, curry powder, pepper, vegetable broth
    10 ingredients
  • Slow-Cooker Indian Rice Pudding
    vegetable oil (or canola oil) and
    6 More
    vegetable oil (or canola oil), basmati rice, white & washed thoroughly, sugar (or agave nectar), green cardamom seeds, lightly crushed, golden raisin, milk (whole, low-fat , skim or unsweetened soy), almonds (or pistachios, finely chopped)
    3 hour 10 min, 7 ingredients




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