29 skor chocolate chip bar Recipes

butter, white sugar, brown sugar, eggs, vanilla extract, rolled oats, all-purpose flour, salt, baking soda, baking powder, semi-sweet chocolate chips, skor candy bars, crushed

margarine, brown sugar , packed, all-purpose flour, sweetened condensed milk, margarine, milk chocolate chips, toffee pieces (skor bits)

butter (anything less than real will adversely affect the taste of the shortbread), granulated sugar, egg, vanilla extract, all-purpose flour (you may need more if the weather is warm or your kitchen is warm), ghirardelli double chocolate chips, melted, heath candy bars, chopped into very small pieces (or any toffee candy bars such as skor)

margarine or 3/4 cup butter, brown sugar, all-purpose flour, sweetened condensed milk, margarine or 2 tbsp butter, milk chocolate chips, skor toffee pieces (sold where the chocolate chips are sold)

butter, sugar, water, corn syrup (keeps the sugar from crystalizing), semi-sweet chocolate chips or milk chocolate chips, almonds , dust

butter (salted if available), brown sugar, soda cracker (salted if available), milk chocolate chips

all-purpose flour, sugar, unsalted butter, sweetened condensed milk, egg, beaten, pure vanilla extract, pecans, coarsely chopped, semisweet chocolate chips, toffee -and-chocolate baking pieces (such as heath or skor)

salted soda crackers, butter, brown sugar, semi-sweet chocolate chips

light brown sugar , packed, melted butter, eggs, milk, vanilla, flour, salt, chocolate chip, divided, chopped pecans or 1/2 cup walnuts, skor toffee pieces

old-fashioned oats, all-purpose flour, baking powder, baking soda, salt, unsalted butter, room temperature, light brown sugar, sugar, eggs, pure vanilla extract, english toffee candy (recommended : heath or skor bar), finely chopped, hazelnuts, toasted, husked, and chopped, semisweet chocolate chips

semi-sweet chocolate chips, butter, cut into small pieces, unsweetened chocolate, chopped, vanilla, sugar, eggs, flour, skor toffee pieces (use the skor bits sold in packages, not the bars, or can use english toffee bits), whipping cream (unwhipped), whole almond (toasted then coarsley chopped)

toasted and cooled pecans, coarsely chopped, heath bits o brickle toffee bits or skor or heath bars, coarsely chopped, bittersweet or semisweet chocolate chips, vegetable oil, walkers pure butter shortbread fingers

skor candy bars, chilled and broken up (1/4 oz each), chilled whipping cream, icing sugar, dozen chocolate chip cookies (homemade , or use a 2 lb store-bought package), milk, chocolate-flavored liqueur

skor candy bars, eggs, oil, sugar, instant espresso, ground cinnamon, milk, flour, baking soda, baking powder, salt, chocolate chips

saltine crackers, unsalted tops (not unsalted crackers, just the tops), butter, dark brown sugar, semi-sweet chocolate chips, pecans, chopped

butter, melted, graham cracker crumbs, semi-sweet chocolate chips, white chocolate chips, toffee pieces (such as skor), chopped pecans, chopped peanuts, chopped macadamia nuts, coconut, ghirardelli double chocolate chips, granulated sugar, evaporated milk, butter

flour, dark brown sugar (well packed), white sugar, butter, room temperature (no substitutes!), salt, heath candy bars, chopped (or use 1-1/2 cups skor toffee bits), chocolate chip, chopped pecans, baking soda, buttermilk, egg, vanilla

bittersweet chocolate chips, butterfinger candy bars, cut into irregular 1-inch pieces, skor or heath toffee candy bars, cut into irregular 3/4-inch pieces, peanut butter cups, each cut into 8 wedges, honey-roasted peanuts, high-quality white chocolate (such as lindt or perugina), chopped, yellow and orange peanut m&m s