5 siu lamb Recipes

  • Lamb Char Siu Stir-Fry
    lamb fillets, thinly sliced, peanut oil, rice vinegar and
    12 More
    lamb fillets, thinly sliced, peanut oil, rice vinegar, char siu sauce, ketjap manis, garlic cloves, crushed, red chilies, sliced thinly, peanut oil, extra, red capsicum (200g), broccoli florets , small, if they are large 5 cut in half, fresh shiitake mushrooms (90g), oyster mushrooms (80g), snow peas, trimmed, bean sprouts, fresh noodles
    35 min, 15 ingredients
  • Chinese Char Siu Grilled Lamb Chops
    hoisin sauce, soy sauce and
    7 More
    hoisin sauce, soy sauce, shaoxing wine (chinese rice wine) or dry sherry, sugar, chinese five-spice powder, salt, rib lamb chops (about 3 lb), well trimmed, honey, water
    9 ingredients
  • Rack of Lamb Cha Siu Rack of Lamb Cha Siu
    racks of lamb, fresh rosemary (minced ), garlic (minced ) and
    8 More
    racks of lamb, fresh rosemary (minced ), garlic (minced ), toasted peppercorn (ground ), dark soy sauce, soy sauce, salt, sesame oil, hoisin sauce, soy sauce, honey
    23 min, 11 ingredients
  • Char siu rack of lamb Char siu rack of lamb
    minced fresh rosemary, minced garlic and
    20 More
    minced fresh rosemary, minced garlic, toasted ground szechuan peppercorns, dark soy sauce, soy sauce, salt, vegetable oil, rack of lamb , trimmed of fat,about 2 lb, hoisin sauce, soy sauce, honey, mango, peeled and diced, chopped red bell peppers, chopped onions, minced fresh mint leaves, dark soy sauce, soy sauce, honey, fresh lemon juice, plum sauce, hot cooked rice, mint leaf, for garnish
    2 hour , 22 ingredients




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