19760 simple without yeast Recipes

active dry yeast (1 package), warm water (105 - 115 degrees ), sugar, salt, bread flour, chopped walnuts

vital wheat gluten flour, nutritional yeast, cold vegetable broth, soy sauce, olive oil, garlic cloves, pressed, cold water, vegetable bouillon cubes, soy sauce

all-purpose flour, butter, at room temperature, eggs, at room temperature, dry yeast, fine sugar, warm 2% low-fat milk, salt, egg yolk , for glaze

heads kale, washed and torn up, tamari, olive oil, yeast, salt

mineral water or 1 1/4 cups distilled water, olive oil, maple syrup or 1/4 cup molasses, whole wheat flour (organic preferred ), ground flax seeds, wheat gluten, salt, active dry yeast

warm milk, veg ghee or 2 tbsp shortening, sugar, active dry yeast, flour, beaten egg, salt, oil (for deep frying), icing sugar, chocolate syrup

whole milk, eggs, sugar, kosher salt, unsalted butter, softened (use only the best quality butter you can buy please), all-purpose flour, active dry yeast (= 2 1/2 tsp)

sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), divided, all-purpose flour, salt, egg, lightly beaten

active dry yeast, warm water (110o to 115o), nonfat dry milk powder, canola oil, sugar, salt, king arthur unbleached all-purpose flour, butter, melted

active dry yeast, warm water, bread flour, cool water, salt, olive oil, honey

water, brown sugar, butter, salt, whole wheat flour, bread flour, seven-grain cereal (found in bulk food section of health or organic food stores, or sometimes in regular grocery store), yeast

eggs, cider vinegar, olive oil, honey, buttermilk, at room temperature, salt, xanthan gum, cornstarch, potato starch, soy flour, rice flour, active dry yeast

lentils (to yield 2 cups cooked ), green onion, chopped (4-5 green onions, white and green parts), egg whites (or 1 whole egg), carrot, finely shredded (i use that pre-shredded kind), tahini, nutritional yeast, dried parsley (or 1 tbsp fresh ), ground cumin, ground black pepper, sea salt, cayenne (a few shakes), breadcrumbs (i use whole-wheat), hulled raw sunflower seeds

warm water , plus, water, flour (you can mix white and wheat flour), salt, sugar, yeast, sage, onion, diced, butter, garlic cloves, minced in press, celery ribs, diced, sage, thyme, salt, pepper, chicken broth , heated in microwave for about 3-5 minutes and very hot

shredded carrot, nutritional yeast (flakes preferably ), raspberry vinaigrette dressing

lean beef chuck, olive oil, onions, finely chopped, carrot , sliced into coins, yeast extract (i use vegemite) or 1 tsp vegetable stock cube (vegemite is not gluten-free, if this is important, substitute it), boiling water, tomato paste, potatoes, diced, celery, chopped , including leaves if fresh, button mushrooms, washed and halved if large, bay leaves, ground black pepper, salt (optional), fresh parsley, to garnish

chicken, diced, lemon pepper seasoning, vermouth wine, condensed cream of mushroom soup (i used 98% fat free), milk, vermouth, parmesan cheese, garlic powder, bacon bacon seasoning (from tastefully simple or use bacon bits), spinach and herb seasoning mix (from tastefully simple or mrs. dash), california-blend frozen vegetables, frozen (broccoli, cauliflower and carrots), cooked spaghetti, drained and unsalted