104 shrimp sauce crackers Recipes

thawed baby shrimp, seafood cocktail sauce, cream cheese, crackers

chopped cooked peeled shrimp, unsweetened crushed pineapple, drained, reduced-fat mayonnaise, chopped pecans, minced fresh parsley, chopped onion, lemon juice, salt, hot pepper sauce, celery sticks and/or crackers

fireside shrimp dip, baby shrimp (8 oz). drain and rinse well., grated cheddar. do this from a block of cheddar using a grater. do not use grated cheese from a bag. medium grate is best ., mayonnaise, diced onion, worcestershire sauce, grated pepper to taste, crackers

raw shrimp, peeled tail on (or more up to 2lbs), ketchup, at room temp (of choice), water, white onions or 1 medium yellow onion, finely chopped, plum tomato, fresh cilantro, finely chopped, freshly squeezed lime juice, hot sauce (or more , tapa tio brand preferred), salt (to taste), hass avocadoes, sliced, saltines or 30 salted crackers

fresh shrimp (cleaned and shelled ), corn starch, eggs beaten, water, cracker meal, garlic powder, brown sugar, plain bread crumbs, flour, tabasco sauce, paprika

chilled clamato juice , or 1 cup tomato juice and 1/2 cup bottled clam juice, ketchup, fresh lime juice, hot sauce such as tabasco, salt , or to taste, chopped white onion, chopped fresh cilantro, firm-ripe california avocado, peeled, pitted, and cut into small chunks, fresh lump crabmeat (1 cup), picked over, cooked baby shrimp, oyster crackers or saltines (optional)

butter or 1/2 cup margarine, softened, cream cheese, softened, mayonnaise, garlic salt, pepper, worcestershire sauce, lemon juice, onion, finely chopped, chopped celery, shrimp, rinsed and drained, crackers or miniature party rye rounds

cream cheese, softened, mayonnaise, chopped fresh dill, minced scallions, fresh lemon juice, salt, hot pepper sauce, shrimp, peeled, deveined, cooked and finely chopped, crackers or raw vegetables

ritz crackers, cream cheese spread, seafood cocktail sauce, cleaned large raw shrimp, cooked, chopped green onion

banana, lime juice, olive oil, ground turmeric, salt, hot pepper sauce, shrimp, shelled and deveined ,you ll probably have between 26 to 30, cracker crumb, grated coconut, toasted, lime wedge

crab meat, shrimp, 50/60 count, peeled and deveined, celery stalks, bell pepper, onion, bread crumbs, egg, condensed cream of mushroom soup, worcestershire sauce, cumin , coriander seeds, nutmeg, star anise, mayonnaise, mustard, splash tabasco, salt and pepper to taste, shredded cheddar cheese, cracker crumbs, for topping

water, tomato sauce, salt, uncooked medium shrimp, heads removed, shells on, tomato, diced, white onion, diced, jalapeno , seeds removed, finely diced, fresh cilantro, chopped, avocado, peeled , seed removed and diced, lime slices, lime wedges, crackers (optional) or corn tortilla strips (optional)

green bell pepper, chopped, onion, chopped, chopped celery, crabmeat , picked free of any broken shells, shrimp, mayonnaise, salt, pepper, worcestershire sauce, buttered cracker crumbs or bread crumbs

jumbo tiger shrimp (4 - 6 oz each), eggs, whole milk , homogenized, all-purpose flour, black pepper, panko breadcrumbs or 3/4 cup crushed soda cracker, dried dill weed, seasoning salt or 1/2 tsp coarse sea salt, granulated garlic powder, beau monde seasoning (optional), canola oil (for deep frying), lemon, cut into wedges, tartar sauce , if desired

cream cheese, cooked baby shrimp , drained if necessary, seafood cocktail sauce, cracker, your choice

menu :hear ye! hear ye, you are cordially invited to a royal feast prepared especially for you in honor of the royal family and their honored guests, by royal decree it is so announced that the king , queen and the royal court request the honor of your presence at the royal table on this day, the twentieth of february, 2009., let it be know that the royal feast will be open for your enjoyment after the tableau. it is also degreed that only guest wearing the royal band will be allowed to feast at the royal table., royal menu includes, appetizers, kings ransom, a delightful array of assorted appetizers including : devilled eggs, sausage bourbon rolls, sausage stuffed mushrooms, relish tray, vegetable tray, assorted finger sandwiches, mini muffulettas, fried chicken salad on mini croissants, and hawaiian bourbon chicken sticks., louisiana swamp dip, a wonderful spinach and mushroom dip that is sure to bring a smile to everyone on the bayous of louisiana., bayou mock oyster dip, a delicious and creamy dip that is made with broccoli, cheese, and spices., buffalo chicken dip, a delightfully tangy chicken and cheese dip that taste like buffalo wings., pasta carnival, a bayou favorite! creamy pasta in a rich and delicious crawfish and shrimp sauce., pasta mardi gras, louisiana muffuletta pasta with ham, salami, cheese, and olive salad., desserts, queens platter, a delicious assortment of cake balls , cookies and the traditional king cake., silver platter, fresh fruit and an assortment of cheese and crackers.

cream cheese, softened, seafood cocktail sauce, mayonnaise, minced onion, old bay seasoning, minced celery, dried dill, cooked chopped shrimp, assorted crackers or vegetables

boiled white rice (still hot), firm fuyu persimmons, dried shrimp , soaked in warm water and chopped, lime, minced (flesh, peel and all ), fish sauce, fresh lime juice, sugar, jalapeno pepper, minced with seeds, bundle vietnamese mint or cilantro leaves