693 shrimp pasta olive oil garlic Recipes

garlic cloves, minced (about 5 tsp), garlic cloves, smashed, shrimp, peeled, deveined , and each shrimp cut into 3 pieces (21 to 25 count), olive oil, salt, short pasta (rigatoni, fusilli, or campanelle), red pepper flakes, unbleached all-purpose flour, dry vermouth or 1/2 cup white wine, bottled clam juice, chopped fresh flat-leaf parsley (italian parsley), unsalted butter, fresh lemon juice, fresh ground black pepper , to taste, lemon, cut into wedges for serving

extra virgin olive oil, garlic cloves, minced, shrimp, deveined and sliced in half lengthwise, frozen green pea, thawed, coarsely shredded carrot, reduced-sodium chicken broth, processed light cream cheese, cooked farfalle pasta, cooked without added salt (bow tie pasta) or 2 cups fat (bow tie pasta), grated parmesan cheese, grated fresh lemon rind, salt, fresh ground black pepper, fresh chives (optional)

fresh tomato, chopped, red peppers or 1 large green bell pepper, chopped, feta cheese, crumbled, wine vinegar or 2 tbsp herb-flavored vinegar, fresh oregano, green onions, chopped, olive oil, garlic cloves, minced, fresh lemon juice, black olives, pitted and sliced, pasta shells, cooked, cooked baby shrimp

shrimp, angel hair pasta, garlic cloves, fresh parsley, salt, ground black pepper, butter, olive oil

penne pasta, red onion, finely chopped, butter, olive oil, garlic cloves, minced, uncooked large shrimp, peeled and deveined, seafood seasoning, heavy whipping cream, lemon juice, worcestershire sauce, louisiana-style hot sauce, pepper

extra virgin olive oil, garlic cloves (i added more !), shrimp, peeled, deveined and tails removed, clam juice (or chicken broth), white wine, heavy cream, parmesan cheese, freshly grated, dried basil, crushed, dried oregano, crushed, pasta, cooked and drained , i used linguine

olive oil, garlic cloves, minced, crushed red pepper, clam juice, salt, capellini pasta, shrimp, peeled and deveined, frozen petite green peas, grated lemon zest, lemon juice, chopped fresh parsley

olive oil, garlic, minced, raw shrimp, peeled and deveined, tomatoes, black pepper, fresh spinach, chopped, crushed red pepper flakes, pasta (vermicelli)

baby shrimp (no shell), olive oil, garlic, minced &,divided, heavy cream, chili powder, ground cayenne pepper, red pepper flakes, salt, milk, flour, angel hair pasta

linguine pasta, olive oil, garlic, minced, shrimp, peeled and deveined, fire roasted tomatoes, chopped fresh basil, salt and pepper to taste, crumbled feta cheese

shrimp, peeled and deveined, snow peas , strings removed, red bell pepper , cut into thin slices, mushrooms , cut into 1/2-inch thick slices, tomato, cut into chunks, garlic cloves, minced, lemon , juice of, dry white wine, dried basil (or 2 tbsp fresh ), olive oil, salt and pepper, linguine, olive oil, garlic cloves, minced, salt and pepper, parmesan cheese, freshly grated for garnish

linguine pasta, olive oil, garlic, minced, red onion, minced, olive oil, tomatoes, seeded and diced, green onions, chopped, crushed tomatoes, tomato paste, dried oregano, ground thyme, mussels, cleaned and debearded, uncooked medium shrimp, peeled and deveined, dry white wine, lemon juice, lemon - cut into wedges, for garnish

shrimp, peeled and deveined, limes, juiced, olive oil, garlic, finely chopped, cumin, pepper, salt, tomatoes, diced, chopped fresh cilantro (depending on your tastes), olive oil, rice or pasta

raw shrimp, shelled and cleaned, butter, olive oil, garlic cloves, minced fine, dried oregano, dried basil, thyme, red pepper flakes, black pepper, white wine any kind of white drinking wine, lemon , juice of, cream of chicken soup, grated italian cheese, pasta water, angel hair pasta, cooked

uncooked shrimp, peeled, deveined , and butterflied, angel hair pasta, extra virgin olive oil, garlic, chicken broth, lemon juice, imported parmesan cheese, grated, whipping cream, lemon zest, salt, fresh cilantro, chopped

olive oil, garlic cloves, shrimp, shelled & deveined (shrimp should be about the same size as your pasta shells), pasta shells (cooked volume should approximately equal volume of shrimp), fennel bulb, with greens (or 2 medium), salt, red pepper flakes, fine grated parmesan cheese (optional)

olive oil, drained sun-dried tomato packed in oil, balsamic vinegar, drained capers, garlic, minced, fusilli , cooked al dente, peeled boiled shrimp, cut in halves, tomatoes, quartered, feta cheese, in cubes (marinated in oil, if available), fresh basil leaf, thinly sliced, minced pitted oil-cured black olive

olive oil, garlic, peeled, yellow pepper , roasted, peeled and seeded, yellow tomatoes, halved, ancho chile , soaked in boiling water until soft, seeded and coarsely chopped, new mexican chile , soaked in boiling water until soft, seeded and coarsely chopped, white bread, crust removed, cut into small cubes, red wine vinegar, toasted almonds, honey, chipotle, salt and freshly ground pepper, fish stock, salt cod, olive oil, garlic, coarsely chopped, shallots, finely sliced, shrimp, peeled and deveined, baking potatoes, cooked, pureed and kept warm, heavy cream, olive oil, salt and freshly ground pepper, sheets pasta dough, eggs mixed with 2 tbsp water