56708 shrimp cilantro pesto lagasse Recipes

cilantro, pine nuts, olive oil, garlic clove, chopped, dulse flakes

cilantro, olive oil, parmesan cheese, shelled walnuts, garlic, chicken bouillon granules, salt

cilantro, stems trimmed, pine nuts, toasted, garlic cloves, salt, olive oil, cayenne pepper

cilantro, scallion stalk, chopped, roasted , unsalted peanuts, parmesan, coarsely chopped, thai bird chilis, juice from 1/2 a lime, kosher salt, black pepper, ground, extra virgin olive oil

cilantro, almonds blanched, red onions, garlic, serrano chile, kosher salt, olive oil

peeled shrimp, minced green onions, minced fresh cilantro, minced garlic, minced jalapeno pepper, egg white, salt, heavy cream, cream cheese , cut into pieces, brioche or homemade-style white bread, crusts removed, vegetable oil or clarified butter, for frying

peeled shrimp, minced green onions, minced fresh cilantro, minced garlic, minced jalapeno pepper, egg white, salt, heavy cream, cream cheese , cut into pieces, brioche or homemade-style white bread, crusts removed, vegetable oil or clarified butter, for frying

vegetable oil, flour, chopped onion, chopped green bell pepper, chopped celery, minced garlic, tomato concasse , juice reserved, shrimp stock or water, bay leaves, salt, cayenne pepper, shrimp, peeled and deveined, steamed rice for garnish, chopped parsley for garnish

unsalted butter, all-purpose flour, chopped onions, chopped green bell peppers, chopped celery, minced garlic, diced tomatoes, bay leaves, salt, cayenne pepper, essence , recipe follows, shrimp stock, shrimp (21 to 25 count per lb), peeled and deveined, chopped parsley leaves, steamed white rice , for serving, sliced green onion tops, for garnish

uncooked shrimp heads and shells (from about 1 lb large shrimp), onions, peeled, halved and sliced, stalks celery, chopped, lemons, halved, bay leaves, chopped fresh parsley, dried leaf basil, dried leaf thyme, dried leaf tarragon, dried leaf oregano, whole black peppercorns, salt, water, cold or at room temperature

vegetable oil, idaho potatoes, peeled and cut into small dice (about 3 cups), olive oil, chopped yellow onions, salt, freshly ground black pepper, shrimp, peeled and deveined, cayenne, boiled ham, cut into small dice, fresh sweet baby green peas, cooked, chopped garlic, unsalted butter, recipe hollandaise sauce , recipe follows, chopped fresh parsley leaves

vegetable oil, idaho potatoes, peeled and cut into small dice (about 3 cups), olive oil, chopped yellow onion, salt, freshly ground black pepper, shrimp, peeled and deveined, cayenne, boiled ham, cut into small dice, fresh sweet baby green peas, chopped garlic, unsalted butter, recipe hollandaise sauce (see below ), egg yolks, fresh lemon juice, hot sauce, water, salt and freshly ground black pepper, unsalted butter, melted

butter, chopped onions, chopped green bell peppers, chopped celery, salt and cayenne, bay leaves, peeled, seeded and chopped tomatoes, chopped garlic, worcestershire sauce, hot sauce, all-purpose flour, water, shrimp, peeled, tail-off, and deveined, essence , recipe follows, chopped green onions, chopped parsley, cooked long-grain white rice, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

vegetable oil, chopped onions, chopped green bell peppers, chopped celery, peeled, seeded, and chopped plum tomatoes, chopped garlic, salt and cayenne, water, bay leaves, shrimp, peeled and deveined, flour mixed with 1/4 cup cold water, essence, cooked white rice, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

black mustard seed, chopped onion, chopped poblano pepper, ground turmeric, ground coriander, canola or neutral vegetable oil, julienned carrots and green bell pepper, sliced okra and diced eggplant, peeled, seeded, diced tomatoes (tomato concasse), shrimp, peeled and deveined, shredded unsweetened coconut, salt, plain yogurt, butter, melted, chopped parsley, for garnish, curry oil, for garnish, coriander seeds, cumin seeds, mustard seeds, tumeric, ginger, peeled and chopped, white vinegar

vegetable oil, chopped onions, essence , recipe follows, shrimp, peeled, deveined , and cut into 1/2-inch pieces, chopped garlic, eggs, beaten, milk, baking powder, salt, cayenne, flour, chopped parsley, vegetable shortening for deep-frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

spaghetti , cooked until dente and covered to keep warm, all-purpose flour, salt, essence , recipe follows, eggs, water, fine dry bread crumbs, grated parmigiana-reggiano, jumbo shrimp, peeled and deveined, patted dry, vegetable oil, for frying (about 2 cups), marinara sauce (recommended : emeril s homestyle marinara sauce), grated mozzarella cheese, chopped parsley leaves, for garnish