5 shish greek Recipes

boneless chicken breasts, cut into chunks, garlic cloves, minced, olive oil, lemon juice, baharat , spice, tomato paste, greek yogurt (plain ), kosher salt, black pepper, bamboo skewers, soaked, garlic cloves, crushed, vegetable oil, mayonnaise, lemon , juice of, salt & pepper, to taste

fat-free plain greek yogurt, hot paprika, ground cumin, ground allspice, garlic cloves, minced, extra virgin olive oil, plus more for brushing, kosher salt & freshly ground black pepper, trimmed lean leg of lamb, cut into 1-inch cubes, zucchini , halved lengthwise and cut crosswise into 1-inch pieces, greek pita bread, warmed for serving

olive oil, lemon juice, white vinegar, garlic, minced, ground cumin, dried oregano, dried thyme, salt, ground black pepper, skinless, boneless chicken breast , cut into 1 1/2-inch pieces, wooden skewers, green or red bell peppers , cut into 1-inch pieces, onion, quartered and separated into pieces, tomatoes, fresh mushrooms

extra-virgin olive oil, plus more for drizzling, ground cumin, ground coriander, ground turmeric, dried oregano or marjoram, ground cinnamon, grill seasoning, (recommended: montreal steak seasoning by mccormick ), boneless leg of lamb, cut into 1 1/2-inch cubes, onion , cut into bite-sized pieces, green bell peppers, seeded and cut into bite-sized pieces, salt and freshly ground black pepper, greek plain yogurt, garlic, peeled and grated or minced, chopped mint leaves , a handful, chopped parsley leaves , a handful, pine nuts, butter, lemon , zested and juiced, chicken stock, couscous, pitted and chopped green olives, toasted pita , for serving, special equipment : metal skewers