238 shells emeril Recipes

  • Gratineed Crabmeat with Sauce Mornay (Emeril Lagasse)
    bechamel sauce , recipe follows, grated gruyere and
    29 More
    bechamel sauce , recipe follows, grated gruyere, grated parmesan, whole butter, plus 3 tbsp melted, minced shallots, lump crabmeat , picked over for shells and cartilage, salt, ground white pepper, snipped fresh chives, chopped fresh parsley leaves, chopped fresh tarragon leaves, plain bread crumbs, essence , recipe follows, dozen toast points , for serving, yellow onion, skin and root end removed, bay leaf, whole milk, butter, all-purpose flour, salt, fresh ground white pepper, fresh ground nutmeg, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 55 min, 31 ingredients
  • Crabmeat-Stuffed Lobster for Two (Emeril Lagasse) Crabmeat-Stuffed Lobster for Two (Emeril Lagasse)
    live lobster , about 2 to 3 lb and
    10 More
    live lobster , about 2 to 3 lb, crushed round butter crackers , about 15 crackers (recommended: ritz), jumbo lump crabmeat , picked over for shells and cartilage, clarified butter, chopped fresh parsley leaves, chopped fresh tarragon leaves, chopped fresh thyme leaves, lemon zest, fresh lemon juice, salt, freshly ground white pepper
    1 hour , 11 ingredients
  • Lobster Ceviche with Yucca Chips (Emeril Lagasse) Lobster Ceviche with Yucca Chips (Emeril Lagasse)
    peanut oil and
    13 More
    peanut oil, yucca root, peeled , cut in 1/2 crosswise, and sliced lengthwise into 1/8-inch slices, kosher salt, plus more for seasoning, spiny lobster tails, shelled, lemons, juiced, limes, juiced, oranges, juiced, cucumber, peeled, seeded and diced into 1/4-inch pieces, red onion, finely chopped, serrano chiles, seeded and finely chopped, seeded and diced tomatoes, hass avocado, peeled, seeded, and chopped into 1/2-inch pieces, roughly chopped cilantro leaves, plus leaves for garnish, extra-virgin olive oil
    50 min, 14 ingredients
  • New Orleans-style Crabmeat Salad (Emeril Lagasse) New Orleans-style Crabmeat Salad (Emeril Lagasse)
    head iceberg lettuce, cored and cubed and
    11 More
    head iceberg lettuce, cored and cubed, lump crabmeat , picked over for shells and cartilage, chopped yellow onions, chopped celery, roughly chopped pimiento-stuffed green olives (about 8 large), chopped green onions, chopped parsley, olive oil, red wine vinegar, minced garlic, salt, freshly ground black pepper
    20 min, 12 ingredients
  • White Cheddar and Truffle Quiche (Emeril Lagasse) White Cheddar and Truffle Quiche (Emeril Lagasse)
    unbaked pie shell , in a fluted pan and
    10 More
    unbaked pie shell , in a fluted pan, grated white cheddar cheese , plus 1 tbsp, heavy cream, eggs, white truffle oil, truffle, salt and white pepper, drizzle of truffle oil, chopped parsley, brunoise red pepper, brunoise yellow pepper
    11 ingredients
  • Scalped Chicken with Tomato Aspic (Emeril Lagasse) Scalped Chicken with Tomato Aspic (Emeril Lagasse)
    chicken , split along the backbone and boned, with skin i... and
    40 More
    chicken , split along the backbone and boned, with skin intact, unsalted butter, chopped yellow onions, minced garlic, ground pork, ground veal, bacon, finely chopped , or ham, brandy, eggs, lightly beaten, roasted shelled pistachios, salt, freshly ground black pepper, allspice, chicken stock, madeira or dry white wine, chicken bones from the boned chicken, yellow onion, quartered, carrot, sliced, stalk celery, sliced, bay leaves, black peppercorns, parsley stems, tomato aspic , recipe follows, creamy horseradish dressing , recipe follows, vegetable oil, vine-ripened plum tomatoes, unflavored gelatin, chopped fresh parsley leaves, garlic cloves, minced, hot pepper sauce, salt, granulated sugar, minced shallots, champagne vinegar, dijon mustard, prepared horseradish, minced garlic, vegetable oil or canola oil, salt, ground white pepper, heavy cream
    1 hour 45 min, 41 ingredients
  • Caramelized Peach and Custard Tart (Emeril Lagasse) Caramelized Peach and Custard Tart (Emeril Lagasse)
    prepared pie shell (deep tart pan), cream, sugar and
    6 More
    prepared pie shell (deep tart pan), cream, sugar, vanilla bean, split in half, egg yolks, fresh peach, quartered , caramelized, cream in pastry bag with star tip, fresh mint sprigs, powdered sugar
    55 min, 9 ingredients
  • Crabmeat-Stuffed Flounder Roulades (Emeril Lagasse) Crabmeat-Stuffed Flounder Roulades (Emeril Lagasse)
    unsalted butter and
    19 More
    unsalted butter, fresh lump crabmeat , picked over for shells and cartilage, essence , recipe follows, minced yellow onion, minced celery, minced green bell pepper, chopped fresh parsley leaves, minced garlic, mayonnaise, egg, lightly beaten, fresh lemon juice, worcestershire sauce, hot sauce or other red, crushed butter crackers (recommended : ritz), salt, freshly ground black pepper, flounder fillets, skinless , pin bones removed, lemons, 1 cut into thin slices and 1 cut into wedges for serving, melted unsalted butter , for drizzling over the fish, green beans almandine , recipe follows
    1 hour , 20 ingredients
  • Homemade Chicken and Vegetable Soup (Emeril Lagasse) Homemade Chicken and Vegetable Soup (Emeril Lagasse)
    olive oil and
    27 More
    olive oil, chicken (3 lb) boned, skinned, and visible fat removed, diced, (save, bones and carcass ), chopped onions, chopped celery, diced carrots, chopped green onions, minced garlic, fresh parsley leaves, chopped fresh basil, bay leaves, assorted chopped fresh vegetables , such has beans, zucchini, yellow squash, or cabbage, small dice, torn spinach leaves, cleaned and stemmed, crushed red pepper, chicken stock, assorted small dried pasta shapes , such as stars, tubes, shells, etc., thermoses, chopped fresh parsley leaves, resealable plastic snack bags, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    55 min, 28 ingredients
  • Lobster Mousse Puff Pastry Bouchees (Emeril Lagasse) Lobster Mousse Puff Pastry Bouchees (Emeril Lagasse)
    lobster tail meat, roughly chopped, salt, paprika and
    5 More
    lobster tail meat, roughly chopped, salt, paprika, chilled heavy cream, minced tarragon, puff pastry shells, egg with 1 tbsp water to make wash, sevruga caviar , optional
    50 min, 8 ingredients
  • Lobster Mousse Puff Pastry Bouchees (Emeril Lagasse) Lobster Mousse Puff Pastry Bouchees (Emeril Lagasse)
    lobster tail meat, roughly chopped , plus 1/2-lb lobster ... and
    7 More
    lobster tail meat, roughly chopped , plus 1/2-lb lobster tail meat, sliced thin, salt, paprika, chilled heavy cream, minced tarragon leaves, puff pastry shells, egg mixed with 1 tbsp water, to make egg wash, american farmed paddlefish caviar , optional
    32 min, 8 ingredients
  • Seafood Chimichangas with Guacamole (Emeril Lagasse) Seafood Chimichangas with Guacamole (Emeril Lagasse)
    vegetable oil, ancho chiles, tomatoes , halved lengthwise and
    22 More
    vegetable oil, ancho chiles, tomatoes , halved lengthwise, onion, cut into 1 1/2-inch chunks, garlic, lime, juiced, ground cumin, chopped fresh oregano leaves, chopped fresh cilantro leaves, salt and freshly ground black pepper, onion, diced, shrimp, peeled and deveined, bay scallops, fresh lump crabmeat , picked for shells, goat cheese, room temperature, chayote, peeled, seeded , and julienne, chopped cilantro leaves, heavy cream, flour tortillas , warmed so pliable, guacamole, recipe follows, accompaniment, chopped fresh tomatoes, accompaniment, sour cream, accompaniment, chopped fresh cilantro, garnish, chopped green onions, garnish, black beans , recipe follows
    25 ingredients
  • Hawaiian Vintage Chocolate Chess Pie (Emeril Lagasse) Hawaiian Vintage Chocolate Chess Pie (Emeril Lagasse)
    butter, sugar, hawaiian vintage chocolate, melted and
    9 More
    butter, sugar, hawaiian vintage chocolate, melted, beaten eggs, vanilla, yellow cornmeal, unbaked 9 inch pie shell, recipe spiced cream , recipe follows, heavy cream, granulated sugar, ground cinnamon, freshly grated nutmeg
    1 hour 45 min, 12 ingredients
  • Smoked Lobster and Mirliton Parfaits (Emeril Lagasse) Smoked Lobster and Mirliton Parfaits (Emeril Lagasse)
    raw lobster tails, shell removed, olive oil, salt and
    7 More
    raw lobster tails, shell removed, olive oil, salt, freshly ground white pepper, mirliton, ravigote sauce , recipe follows, assorted baby lettuces, drizzle extra virgin olive oil, fresh haas avocado, peeled and small diced, fresh lemon
    40 min, 10 ingredients
  • Asian Shrimp Bisque with Shrimp Toast (Emeril Lagasse) Asian Shrimp Bisque with Shrimp Toast (Emeril Lagasse)
    olive oil, diced onion, diced carrot, diced celery and
    31 More
    olive oil, diced onion, diced carrot, diced celery, chopped leek, minced ginger, minced garlic, tomato paste, shrimp shells and heads, brandy, sake, chicken stock, bay leaf, thyme, salt, fresh ground white pepper, paprika, sushi rice, canned unsweetened coconut milk, cayenne pepper, recipe shrimp toast , recipe follows, cilantro leaves, diagonally cut green onion tops, peeled and deveined shrimp (about 9 oz unpeeled ), egg, egg white, minced green onions (green parts only ), minced fresh cilantro leaves, minced garlic, salt, freshly ground white pepper, cream cheese, heavy cream, brioche , or home-style white bread, vegetable oil or melted clarified butter
    1 hour 10 min, 35 ingredients
  • Crabmeat and Baby Asparagus Napoleons (Emeril Lagasse) Crabmeat and Baby Asparagus Napoleons (Emeril Lagasse)
    sheets frozen puff pastry and
    14 More
    sheets frozen puff pastry, egg wash (1 egg beaten with 1 tsp milk), dry white wine, saffron threads, creme fraiche , or sour cream, mayonnaise, minced chives, fresh lemon juice, jumbo lump crabmeat , picked over to remove any cartilage and shell, sevruga caviar, salt , to taste, pepper , to taste, spears baby asparagus, trimmed and lightly steamed until tender, halved red grape tomatoes , as garnish, chives , as garnish
    40 min, 15 ingredients
  • Louisiana Crab Cakes with Corn Relish (Emeril Lagasse) Louisiana Crab Cakes with Corn Relish (Emeril Lagasse)
    olive oil, chopped yellow onions, chopped celery and
    10 More
    olive oil, chopped yellow onions, chopped celery, chopped red bell peppers, mayonnaise , recipe follows, dried fine bread crumbs, essence , recipe follows, jumbo lump crabmeat , picked for shells and cartilage, all-purpose flour, egg, whole milk, vegetable oil, corn relish , recipe follows
    36 min, 13 ingredients
  • Rustic Cedar Shrimp with Lemon Butter (Emeril Lagasse) Rustic Cedar Shrimp with Lemon Butter (Emeril Lagasse)
    untreated cedar plank and
    20 More
    untreated cedar plank, olive oil, for coating , plus 2 tbsp, shrimp), head on and in shell, essence , recipe follows, red onion, thinly sliced, tomatoes, quartered, lemon butter , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, white wine, lemon juice, chopped shallots, heavy cream, butter, cubed, salt and pepper
    30 min, 21 ingredients




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