108 serving pineapple Recipes

  • Apple Annie's Tea Room  Appetizer Dip
    softened cream cheese, chopped scallion (green only ) and
    5 More
    softened cream cheese, chopped scallion (green only ), chopped green bell pepper, crushed pineapple in syrup (drained well ), pecans (finely chopped in processor), seasoning salt, cracker, to serve with
    10 min, 7 ingredients
  • Summer Fruit and Nougat Ice-Cream Bombes
    fresh strawberries, hulled and
    9 More
    fresh strawberries, hulled, reduced-fat sweetened condensed milk, grand marnier (or any other orange liqueur), low-fat whipping cream, mango, peeled and chopped, canned pineapple chunk, drained, raspberries (fresh or frozen ), soft almond nougat, chopped, unsalted shelled pistachio, roughly chopped, passion fruit pulp, to serve (optional)
    1 hour , 10 ingredients
  • Individual Fresh Fruit Shortcakes With Cassis
    prepared shortcakes (i use 1 4.5 oz. package of hostess s... and
    3 More
    prepared shortcakes (i use 1 4.5 oz. package of hostess shortcakes), fresh fruit, cut in bite size pieces (strawberry, pineapple, kiwi, honeydew, cantaloupe and watermelon), cassis liqueur (or to taste), cream, to serve
    10 min, 4 ingredients
  • Bittersweet Chocolate And Grand Marnier Fondue
    bittersweet chocolate cut into chunks, cream and
    3 More
    bittersweet chocolate cut into chunks, cream, freshly ground black pepper, grand marnier, serve with strawberries , chunks of banan, cubes of pineapple, wedges of firm ripe pears, or peices of sponge cake or biscotti
    5 min, 5 ingredients
  • Tropical Fruit With Caramelised Limes Tropical Fruit With Caramelised Limes
    papaya, firm, but ripe, unpeeled and cut into wedges and
    8 More
    papaya, firm, but ripe, unpeeled and cut into wedges, pawpaw, firm but ripe, unpeeled and cut into wedges, pineapple, unpeeled and cut into wedges, limes, halved, maple syrup, plus extra to serve, olive oil flavored cooking spray, basil leaves, sour cream, maple syrup
    15 min, 9 ingredients
  • Tempura-Fried Fish Tacos with Tropical Salsa (Emeril Lagasse) Tempura-Fried Fish Tacos with Tropical Salsa (Emeril Lagasse)
    all-purpose flour, baking powder and
    18 More
    all-purpose flour, baking powder, seltzer water , ice cold, or more as needed, vegetable oil , for deep-fryer, firm white fish fillets, such as grouper, striped bass, or cod, cut into 1-oz strips, salt and freshly ground black pepper, cayenne pepper , to taste, blue corn tortillas , warmed according to package directions, shredded napa cabbage, tropical salsa , recipe follows, for serving, hot chili sauce, for serving, optional (recommended : sriracha), diced mango, diced papaya, diced pineapple, diced red onion, chopped cilantro leaves, cider vinegar, fresh red chile peppers, seeded and minced, crushed red pepper flakes , or to taste, sugar , or to taste (this will depend on the sweetness of the fruit)
    17 min, 20 ingredients




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