166 serviette tulip fold Recipes

paper, serviette (large), cloth , serviette (large), napkin rings

cloth , serviette (large), cloth , napkin ring (any type napkin ring will work)

sultanas, raisins, glace cherries, chopped mixed nuts, eggs, sugar, butter, self raising flour, milk (mixed together) or 3/8 pint brandy (mixed together), brandy , for soaking fruit

egg whites, sugar, all-purpose flour, butter, melted (no substitutions), vanilla extract, salt, sorbet, your choice, fresh mint sprigs for garnish , if desired

four fold delight, first layer, flour, butter melted, pecans, brown sugar, mix well and pat in a 13x9 baking dish (greased or sprayed with pam)., bake at 350 for 10 minutes. cool., second layer, cream cheese, powdered sugar, cool whip, beat cream cheese with sugar until smooth. fold in cool whip until well blended. spread evenly over cooled first layer., third layer, instant chocolate pudding, instant vanilla pudding, milk, mix pudding and milk together and beat according to package directions. spread evenly over second layer., fourth layer, cool whip, spread cool whip evenly over third layer and chill.

egg whites , large, sugar, all-purpose flour, butter , melted no substitutions, vanilla extract or 1/2 tsp almond extract or 1/2 tsp coconut extract, salt

wonton wrappers, butter, melted, sugar, divided, cold whipping cream, powdered sugar, hershey cocoa, vanilla extract