147795 serresh persian chicken rice Recipes

chicken, cardamom pods, whole black peppercorns, salt, onions, grain rice (i use basmati), ghee, saffron strand (i leave this out ), crushed garlic, fresh grated ginger, garam masala, ground cardamom, rose water, sultana, fried almonds (optional), hot cooked green peas (optional), hard-boiled eggs , halves (optional)

rice, lentils, garlic powder, fat free chicken broth, cream of chicken soup, chicken drumsticks

cornish hens or 1 whole chicken, salt, onions, thinly sliced, garlic cloves, olive oil, grain rice, cumin, cardamom, cinnamon, rose water (optional), chicken broth, dried barberries, cleaned, soaked and drained or 1 cup fresh cranberries, chopped, almonds, raisins, fresh lime juice, saffron (optional), apple juice, lime slice (to garnish )

uncooked brown rice, cornstarch, water, apricot halves in juice, drained, milk (approx .), sugar, vanilla extract, almond extract

extra virgin olive oil, boneless skinless chicken thighs, onions, thinly sliced, hazelnuts, ground, low sodium chicken broth, pomegranate juice, pomegranate molasses, sugar

lime juice, butter or 1/4 cup oil, chicken (cut up, bone-in ) or 2 1/2-3 lbs duck (cut up, bone-in), onions, thinly sliced, walnuts , finely ground in a food processor, chicken stock or 1 1/2-2 cups water, pomegranate syrup (see notes in description if using juice), sugar, kosher salt , to taste, fresh ground pepper , to taste

ground cardamom, ground turmeric, ground allspice, garlic cloves, crushed, lemon juice, olive oil, boneless skinless chicken thighs, lemon wedge, to serve, plain yogurt, to serve

boneless skinless chicken breasts, lemon , juice of, seedless oranges, salt, pepper, turmeric, onion, chopped, butter, divided, vinegar, sugar

garlic cloves, salt, plain yogurt, lemon (juice and pulp, 3-4 tbsp), cracked black pepper, whole chicken breasts

onion, coarsely chopped, fresh lemon juice (i use bottled ), dried oregano, sweet paprika, garlic cloves, crushed, extra virgin olive oil, chicken breasts , cut into pieces, skewers, soaked in water for at least 30 minutes

olive oil, chicken breasts, onion, grated, water, chopped walnuts, pomegranate juice, tomato paste, lemon juice, sugar, fresh ground black pepper

boneless chicken breasts, cut in cubes, olive oil, saffron, crushed, lemon juice, salt, pepper, basil, turmeric, garlic powder

chicken back bones, olive oil, onion (halved lengthwise), ends removed and halved again lengthwise, rib of celery cut crosswise into 1-inch pieces, carrot cut crosswise into quarter-inch-thick slices, turmeric , or to taste, dried persian limes (lemon omani), crushed open (this can be done under a kitchen towel), dried mint, boneless chicken thighs with skins, ground (about 3/4 lb), garlic, minced, spanish onion, minced, ground cardamom , or to taste, matzo cake flour, kosher salt, fresh whole baby spinach leaves, sea salt to taste, juice from 1 fresh lime, english peas, blanched (optional)

whole chicken, basmati rice, plain nonfat yogurt, saffron, onions, egg yolks, cooking oil, salt (to taste), black pepper (to taste)

red lentils, grain rice or 8 oz basmati rice, ground beef or 200 ground lamb, raisins, saffron, onions, cooking oil, salt and black pepper, to taste

green cabbage (weighing about 2 lb), grain white rice, olive oil, apple, cored and finely chopped, onion, finely chopped, sweet red pepper, seeded, chopped raisins, ground cumin, water, crumbled saffron thread, salt

chicken breast, cut into 2 inch cubes, oil (for frying ), portabella mushrooms, cut into 2 inch cubes, dried apricots, coarsely chopped, cashews, raisins, salt and pepper, chicken broth, brown sugar, sweet paprika, ground ginger