9 seed shortbread cookies Recipes

all-purpose flour, sugar, baking powder, vegetable shortening, eggs, milk, vanilla extract, drops anise oil (optional), toasted sesame seeds

sugar, butter, softened (no substitutes), poppy seed, lemon juice, flour, sugar

pecans, coarsely chopped, unsalted butter, at room temperature, sugar, vanilla bean , split lengthwise, seeds scraped, pure vanilla extract, kosher salt, all-purpose flour, turbinado sugar, egg yolk, lightly beaten

cardamom, ground, rice flour (a little more for rolling), powdered sugar, butter, room temp, egg, rose water, poppy seed

unsalted butter, room temperature, sugar, kosher salt, vanilla extract, all-purpose flour, minced herbs, lemon juice ; or 1/2 a vanilla bean, scraped; or 1 tbsp finely ground toasted hazlenuts; or 1 tbsp whole coriander seeds

vegetable oil cooking spray, pumpkin seeds, canned pumpkin, cinnamon, ground nutmeg, egg whites, sugar, divided, reduced-fat sour cream, store-bought shortbread cookies

whole chicken (cut in pieces), chicken base (or 3 chicken bouillon cubes), water, oil, ancho chilies, pasilla chiles, mulato chilies, prunes (seedless ), raisins, anise, banana (actually you will need a platano but an unripened can work too, peeled and mashed), sesame seeds, unsalted peanuts, cinnamon stick, shortbread cookies (prefferably maria s brand galletas), black peppercorns, white onion, garlic clove, corn tortilla (fried ), piloncillo (can use brown sugar if you cannot find ), mexican chocolate (i use abuela brand)