3 seasoned soybean sprouts Recipes

soybean sprouts, water, green onions, thinly chopped, garlic cloves, minced, toasted sesame seeds, crushed, sesame oil, salt, chili powder

sake, seasoned rice vinegar, fresh lemon juice, white miso (soybean paste), grapeseed oil, chopped fresh cilantro, grated lemon peel, sushi-grade yellowtail , can also use ahi tuna, shichimi togarashi - a japanese red-pepper seasoning, vegetable oil, japanese spicy sprouts , such as daikon sprouts, baby mizuna or wasabi sprouts, chopped chives, kumquats, thinly sliced , optional