46 sea bass eggs Recipes

  • Salt Crusted Whole Fish
    egg whites, sea salt, all-purpose flour and
    9 More
    egg whites, sea salt, all-purpose flour, italian parsley, chopped and divided, water, fresh whole white fish , such as striped bass, sun-dried tomatoes , julienned, kalamata olive, chopped, artichoke hearts, chopped, lemons, sliced in half , plus more for garnish, garlic, minced, cracked black pepper
    35 min, 12 ingredients
  • Corsican Grilled Whole Fish with Breadcrumbs and Anchovies Corsican Grilled Whole Fish with Breadcrumbs and Anchovies
    extra-virgin olive oil, onion, minced, egg and
    6 More
    extra-virgin olive oil, onion, minced, egg, chopped fresh parsley, anchovy paste, minced fresh rosemary, minced fresh thyme, coarse fresh white breadcrumbs, whole fish (such as sea bass), cleaned
    9 ingredients
  • Seabass Ravioli from Ischia: Ravioli all' Ischitana (Mario Batali) Seabass Ravioli from Ischia: Ravioli all' Ischitana (Mario Batali)
    extra-virgin olive oil , plus 4 tablespoons, plus 2 table... and
    14 More
    extra-virgin olive oil , plus 4 tablespoons, plus 2 tablespoons, garlic, thinly sliced, sea bass fillet, or any flavorful, firm fish such as sole, halibut, or grouper, skin and bones removed, flesh cut into 1/2-inch cubes, chopped fresh marjoram leaves, plus 3 tbsp whole leaves, baking potato , like russet, boiled, peeled, and mashed, eggs, flour , plus 1/2 cup for dusting work surface, extra-virgin olive oil, extra-virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt
    1 hour 15 min, 15 ingredients
  • Seabass Ravioli from Ischia---Ravioli All' Ischitana (Mario Batali) Seabass Ravioli from Ischia---Ravioli All' Ischitana (Mario Batali)
    flour , plus 1/2 cup for dusting the work surface, eggs and
    14 More
    flour , plus 1/2 cup for dusting the work surface, eggs, extra-virgin olive oil, extra-virgin olive oil, garlic, thinly sliced, sea bass fillet, or any flavorful, firm fish such as sole, halibut, or grouper, skin and bones removed, flesh cut into 1/2-inch cubes, chopped fresh marjoram leaves, plus 3 tbsp whole leaves, idaho potato, boiled, peeled and mashed, basic tomato sauce , recipe follows, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste
    1 hour , 16 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top