3 scottish cauliflower Recipes
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Traditional Scottish Cauliflower and Bacon Soupvegetable stock (600ml or two and a half cups) and7 Morevegetable stock (600ml or two and a half cups), half pint milk (300ml or 1 and a quarter cups), onion (chopped ), bacon (chopped ), vegetable oil (2 1/2 us tablespoons), potatoes (chopped ), cauliflower, cut into florets, salt and pepper20 min, 8 ingredients
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