3 scallops with figs and Recipes

  • Seared Scallops with Port-Poached Figs and Apple Salad
    dried figs, port or other sweet red wine, sugar and
    9 More
    dried figs, port or other sweet red wine, sugar, balsamic vinegar, orange juice, granny smith apples, peeled and sliced (about 1 lb), extravirgin olive oil, divided, salt, freshly ground black pepper, sea scallops, gourmet salad greens, minced fresh chives
    12 ingredients
  • Grilled Scallop-and-Fig Kebabs Grilled Scallop-and-Fig Kebabs
    orange marmalade, chopped green onions and
    7 More
    orange marmalade, chopped green onions, low-sodium soy sauce, ground red pepper, garlic clove, chopped, sea scallops (about 12 oz), dried figs (about 5 oz), lemons, quartered, olive oil
    9 ingredients




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