4 sausage spinach portobello mushrooms Recipes

johnsonville mild ground italian sausage, baby portobello mushrooms, quartered, onion, chopped, sweet red pepper, chopped, green pepper, chopped, garlic cloves, minced, fresh baby spinach, italian bread (1 inch thick ), eggs, milk, salt, pepper, ground nutmeg, shredded italian cheese blend

frozen cheese tortellini, smoked turkey sausage, sliced, prepared pesto, fresh baby spinach, chopped, sliced baby portobello mushrooms, white kidney or cannellini beans, rinsed and drained, roasted sweet red peppers, chopped, crumbled feta cheese, pitted greek olives, sliced

olive oil, hot italian sausage, removed from casing, tomato sauce (recommended : emeril s kicked up tomato sauce), spinach, stemmed and washed, butter, minced shallots, minced garlic, portobello mushroom caps, sliced, kosher salt, freshly ground black pepper, parmesan bechamel sauce , recipe follows, ricotta cheese, grated fontina, grated mozzarella, dried lasagna sheets (1-oz per sheet ), grated parmesan, bolognese sauce , recipe follows