26 sausage and rice with country Recipes

  • Japanese Gyoza
    country-style pork sausage, ground lean pork, soy sauce and
    18 More
    country-style pork sausage, ground lean pork, soy sauce, chili oil, carrot, finely shredded, garlic, minced, green onions, chopped, fresh ginger, grated, cabbage, shredded, beef broth, gyoza skins, peanut oil, tahini (sesame paste), rice vinegar, japanese soy sauce, sugar or 1/4 cup light corn syrup, sesame oil, fresh garlic, pressed or finely chopped, chili oil, szechwan pepper, green onions, chopped
    2 hour 30 min, 21 ingredients
  • Spanish Garbanzos
    dried garbanzo beans (washed and sorted) and
    7 More
    dried garbanzo beans (washed and sorted), raw bacon, chopped, onion, chopped, country-style boneless pork ribs, cut in chunks, linguica sausage, cut in chunks, white rice, head cabbage, cut in quarters and then cut the quarters in half, tabasco sauce (optional)
    3 hour , 8 ingredients
  • Feijoada (brazilian black bean stew)
    dried black beans , soaked overnight, vegetable oil and
    7 More
    dried black beans , soaked overnight, vegetable oil, onion, diced, garlic, minced, country-style pork ribs , cut in 1 inch peices, chorizo sausage, sliced, bay leaves, water, cooked white rice
    26 hour , 9 ingredients
  • Cajun Garlic Jambalaya Cajun Garlic Jambalaya
    breakfast sausage (country style) and
    12 More
    breakfast sausage (country style), diced smoked ham (to make tasso, lb) or 1 1/2 cups tasso (to make tasso, lb), coarse black pepper , into large piece of ham before dicing, chopped bell pepper, chopped onion, chopped garlic clove, chopped celery ribs, grain rice, chicken broth or 3 cups stock, hot salsa or 1 (12 oz) jar mild salsa, chopped green onions with top, chopped fresh parsley
    50 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top