8 sauce swimming Recipes

boneless skinless chicken breasts, coconut milk, fish sauce, red curry paste, honey, dry roasted peanuts, finely ground

fresh spinach, boneless skinless chicken breasts , sliced crosswise into 1/2 inch wide strips, unsalted peanuts, coarsely chopped, red chili pepper, seeded and finely chopped, vegetable oil, onion, finely chopped, garlic cloves, minced, peanut butter, fish sauce, paprika , i like the smoky style, cayenne pepper, red pepper flakes, coconut milk, unsweetened, cornstarch, water, lime juice

uncooked sushi (sticky) or medium-grain rice, water, peanut butter, water, soy sauce, rice vinegar, white sugar, garlic, minced, green onions, chopped, red pepper flakes, baby spinach leaves, baked tofu, cut into bite-size pieces

olive oil, salmon fillets, seasoned with, salt & pepper, stalk fennel, whites sliced & greens for garnish (you can use a onion fennel mixture), garlic cloves, crushed, dried saffron, crushed, clam juice, white wine, rienzi white clam sauce, salt and pepper

ground beef, celery, onion, lemon juice, worcestershire sauce, brown sugar, water, catsup

elbow macaroni, heavy cream, coarsely grated sharp cheddar cheese, coarsely grated monterey jack cheese, coarsely grated blue cheese, kosher salt, fresh ground black pepper, freshly grated nutmeg, tabasco sauce (optiona l, a dash or two), butter, chopped onion, lobster tails, shelled and cut into bite-size pieces (about 1/4 lb each), white wine, coarsely grated gruyere cheese