3 sardinian meat sauce Recipes
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Cavatelli With Sardinian Meat Sauceolive oil, hot italian sausage, casings removed and11 Moreolive oil, hot italian sausage, casings removed, onion, chopped, garlic cloves, minced, canned crushed tomatoes in puree (1 28-oz can), chopped fresh mint (optional), chopped fresh parsley, water, salt, saffron (optional), frozen cavatelli, chopped fresh basil, grated pecorino romano cheese or 3 tbsp parmesan cheese, plus more for serving30 min, 13 ingredients
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Cavatelli with Sardinian Meat Sauceolive oil, hot italian sausage, casings removed and11 Moreolive oil, hot italian sausage, casings removed, onion, chopped, garlic, minced, canned crushed tomatoes in thick puree (1 28-oz can), chopped fresh mint (optional), chopped fresh parsley, water, salt, saffron (optional), frozen cavatelli, chopped fresh basil, grated pecorino romano or parmesan, plus more for serving13 ingredients
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