97 salted trifle Recipes

  • Trifle
    egg white substitute, granulated sugar, soymilk and
    13 More
    egg white substitute, granulated sugar, soymilk, lemon juice, whole wheat pastry flour, baking powder, salt, cornstarch, granulated sugar, soymilk, vanilla extract, lemon juice, raspberry preserves, good quality, sweet sherry or 1/3 cup port wine, pear, cored and thinly sliced, almonds, sliced
    26 min, 16 ingredients
  • Port Trifle
    unsalted butter, room temperature, sugar, lemon zest and
    25 More
    unsalted butter, room temperature, sugar, lemon zest, vanilla extract, almond extract, eggs, pastry flour, salt, baking powder, buttermilk (or 1/2 cup milk with 1 tsp lemon juice), turbinado sugar, for sprinkling, whipping cream, vanilla extract, egg yolks, sugar, sherry wine, lemon juice, mascarpone cheese, port wine, sugar, cinnamon stick, black peppercorns, strawberry, hulled and quartered, raspberries, sweet cherries, pitted, raspberries, blueberries , and, blackberry , mixed together
    31 min, 28 ingredients
  • Tiny Tim Trifle
    butter, softened, sugar, eggs, lightly beaten, egg whites and
    13 More
    butter, softened, sugar, eggs, lightly beaten, egg whites, reduced-fat sour cream, fat-free evaporated milk, vanilla extract, peppermint extract , optional, king arthur unbleached all-purpose flour, baking cocoa, baking powder, salt, cold fat-free milk, sugar-free instant chocolate pudding mix, carton (8 oz) frozen fat-free whipped topping, thawed, candy cane, crushed
    55 min, 17 ingredients
  • Fruitcake Trifle
    dark brown sugar , packed, light butter, egg and
    17 More
    dark brown sugar , packed, light butter, egg, pure vanilla extract, all-purpose flour, cinnamon, baking powder, salt, ground ginger, nonfat plain greek yogurt, vegetable oil cooking spray, hazelnuts, cornstarch, percent milk, egg yolk, dark rum, chopped dried cherries, chopped dried pineapple, chopped dried apricots
    20 ingredients
  • Christmas Trifle
    flour, egg yolks, sugar, vanilla, egg whites, salt, flour and
    14 More
    flour, egg yolks, sugar, vanilla, egg whites, salt, flour, raspberry jelly, almond macaroons, crumbled, brandy, egg yolks, sugar, milk, scalded, cream, scalded, vanilla, whipping cream, sugar, brandy, maraschino cherry, split, angelica leaf, almonds, blanched sliced
    21 ingredients
  • Mincemeat Trifle
    egg yolks, whole milk, sugar, grated lemon peel, salt and
    7 More
    egg yolks, whole milk, sugar, grated lemon peel, salt, vanilla extract, prepared mincemeat, lemon juice, prepared angel food cake (8 to 10 oz), heavy whipping cream, sugar, red and green candied cherries , optional
    20 min, 12 ingredients
  • Fruitcake Trifle
    apricot fruitcake, cubed, apricot brandy, sugar and
    14 More
    apricot fruitcake, cubed, apricot brandy, sugar, king arthur unbleached all-purpose flour, salt, heavy whipping cream, egg yolks, beaten, butter, cubed, vanilla extract, ground cinnamon, apricot preserves, chopped pecans, toasted, heavy whipping cream, sugar, vanilla extract, toasted chopped pecans
    30 min, 17 ingredients
  • Strawberry Trifle
    sugar, cornstarch, salt, eggs, low-fat milk and
    6 More
    sugar, cornstarch, salt, eggs, low-fat milk, vanilla extract, angel food cake (1 inch-thick slices), dry sherry, sliced frozen sweetened strawberries, thawed, toasted sliced almonds, for garnish, cream, for garnish
    26 min, 11 ingredients
  • Cappuccino Trifle
    non-self-rising cake flour, kosher salt and
    15 More
    non-self-rising cake flour, kosher salt, egg whites (at room temperature ), cream of tartar, granulated sugar, zest of 1 lemon, crushed coffee beans, hulled strawberries, granulated sugar, divided, espresso powder combined with 1/2 cup boiling water, less fat cream cheese (at room temperature ), powdered sugar , sifted, espresso powder, pure vanilla extract, fat-free sour cream, pasteurized egg whites (at room temperature ), unsweetened cocoa powder , sifted
    1 hour 15 min, 17 ingredients
  • Boston Creme Trifle
    yellow cake mix with pudding, water, oil, eggs, flour and
    9 More
    yellow cake mix with pudding, water, oil, eggs, flour, sugar, salt, milk, eggs, butter, vanilla, whipping cream, powdered sugar, unsweetened cocoa
    1 hour 30 min, 14 ingredients
  • Trifle with Strawberries and Caramel-Coated Bananas Trifle with Strawberries and Caramel-Coated Bananas
    nonstick vegetable oil spray, eggs, room temperature and
    22 More
    nonstick vegetable oil spray, eggs, room temperature, sugar, vanilla extract, salt, all purpose flour, unsalted butter, melted , lukewarm, milk (do not use low-fat or nonfat), vanilla bean , split lengthwise, egg yolks, sugar, all purpose flour, chilled whipping cream, sugar, water, powdered sugar, raspberry jam, dark rum, baskets fresh strawberries, hulled, sliced , or three 10-oz package sliced frozen strawberries in syrup, thawed, drained well, bananas, peeled , cut into 1/3-inch-thick slices, fresh strawberries, bananas, cream, fresh mint sprigs (optional)
    24 ingredients
  • Touchdown Trifle Touchdown Trifle
    cake, cut into 1-inch cubes and
    4 More
    cake, cut into 1-inch cubes, instant chocolate pudding , prepared according to package directions, salted peanuts, frozen non-dairy whipped topping, thawed, chopped snickers candy bars
    5 ingredients
  • Blueberry Trifle Blueberry Trifle
    sugar, divided, cornstarch, salt, egg yolks, beaten, water and
    21 More
    sugar, divided, cornstarch, salt, egg yolks, beaten, water, fresh lemon juice, butter, vanilla extract, divided, heavy whipping cream, blueberry muffins , torn into bite sized pieces. (about 12 cups), fresh blueberries, blueberries, & lemon-peel curl (to garnish ), in a large saucepan , combine 2 cups sugar, corstarch, and salt, mixing well., add egg yolks and water to sugar mixture, whisking well to combine., cook over medium heat, stirring often until mixture thickens , about 15-20 minutes. remove from heat., add lemon juice , butter, and 2 tsp vanilla, stirring well., cover and refrigerate at least 2 hours ., in a large mixing bowl, beat cream and remaining 1/2 cup sugar at high speed with an electric mixer until soft peaks form., add remaining 1 tsp vanilla and beat until stiff peaks form., in the bottom of a trivle bowl, layer half of the blueberry muffins., top muffins with 3 cups blueberries. top blueberries with half of whipped cream., top whipped cream with two thirds of lemon mixture., top remaining 3 cups blueberries and remaining blueberry muffins., in a large bowl, combine the remaining lemon mixtureand whipped cream, folding gently to combine., spread over muffin layer ., garnish with additional blueberries and a lemon-peel curl if desired.
    2 hour , 26 ingredients
  • Circa 1861 Trifle Circa 1861 Trifle
    have the stoves we did , and thusly baking times are not ... and
    29 More
    have the stoves we did , and thusly baking times are not provided, so i used the time for contemporary sponge cakes, go figure., cream, pounded sugar, whites of 2 eggs, sherry or raisin wine, custard, made with 8 eggs to a pint of milk, sponge-cakes , or 6 slices of sponge-cake, macaroons, dozen ratafias (a sweet biscuit made of almond paste), sweet almonds, grated rind of 1 lemon, layer of raspberry or strawberry jam, sherry or sweet wine, tablespoonfuls of brandy, sponge cake (circa 1896 - the boston cooking-school cook book), yolks 6 eggs, sugar, lemon juice, grated rind 1-half lemon, whites 6 eggs, flour, salt, boiled custards (the book of household management (1861)), milk, eggs, sugar, laurel-leaves , or the rind of 4 lemons, or a few drops of essence of vanilla, tablespoonful of brandy
    30 ingredients
  • Strawberry Trifle Strawberry Trifle
    almond macaroons, sherry wine, egg yolks beaten and
    5 More
    almond macaroons, sherry wine, egg yolks beaten, granulated sugar, salt, fresh strawberries sliced, cream, blanched almonds
    20 min, 8 ingredients
  • Lemon Cloud Trifle Lemon Cloud Trifle
    vegetable oil cooking spray and
    19 More
    vegetable oil cooking spray, eggs, separated , plus 4 large egg yolks, room temperature, granulated sugar, tbps. whole milk, room temperature, pure vanilla extract, flour, plus more for dusting, salt, no sugar added orange spread , tartar, blood orange marmalade or 2 cups regular orange marmalade, plus more for drizzling, eggs, room temperature (6 separated, and 6 whole ), granulated sugar, grated lemon zest (from 8-10 lemons), lemon juice (from 8-10 lemons), salt, unsalted butter, cream of tartar, heavy cream, chilled, granulated sugar, water, dry sherry
    45 min, 20 ingredients
  • Gingerbread Trifle Gingerbread Trifle
    whole milk, sugar, cornstarch, salt and
    8 More
    whole milk, sugar, cornstarch, salt, egg yolks , plus 1 whole egg, vanilla flavoring, ground cardamom (optional), gingerbread cake mix, heavy cream cold, orange juiced & zested, sugar, a 13 oz box of gingersnaps crushed
    50 min, 12 ingredients
  • Gingerbread Trifle Gingerbread Trifle
    butter or margarine, softened, dark brown sugar, egg and
    11 More
    butter or margarine, softened, dark brown sugar, egg, molasses, all-purpose flour, ground ginger, baking powder, baking soda, salt, freshly ground pepper, water, custard, english toffee-flavored candy bars, coarsely chopped
    14 ingredients




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