4 salmon teriyaki rice salad Recipes

  • Teriyaki Salmon with Cucumber Salad
    teriyaki sauce, light or dark brown sugar and
    5 More
    teriyaki sauce, light or dark brown sugar, garlic clove, minced, salmon fillets, 1 1/2 inch thick, english cucumbers (or 4 regular), thinly sliced (about 4 cups), seasoned rice (sushi) vinegar, cooking oil spray
    20 min, 7 ingredients
  • Teriyaki Salmon with Sesame Ginger Rice
    uncooked instant rice, salmon fillets (4 oz each) and
    6 More
    uncooked instant rice, salmon fillets (4 oz each), reduced-calorie pancake syrup, reduced-sodium teriyaki sauce, green onions, thinly sliced, butter, frozen chopped spinach, thawed and squeezed dry, reduced-fat sesame ginger salad dressing
    20 min, 8 ingredients
  • Teriyaki Salmon with Mirin Cucumber Salad Teriyaki Salmon with Mirin Cucumber Salad
    soy sauce, juice and zest of 2 oranges, brown sugar and
    12 More
    soy sauce, juice and zest of 2 oranges, brown sugar, garlic, minced ginger, white sesame seeds, salmon fillets, wasabi powder, mirin, rice wine vinegar, sugar, canola oil, salt and white pepper to taste, english cucumbers , julienned, sesame seeds, for garnish
    1 hour 40 min, 15 ingredients




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