3 salmon stuffed french Recipes

  • Baked Salmon Stuffed with Mascarpone Spinach
    fresh spinach leaves and
    8 More
    fresh spinach leaves, cream cheese (about 4 oz), room temperature, mascarpone cheese,* room temperature, ground nutmeg, salmon fillets with skin (each about 1 inch thick ), olive oil, fresh breadcrumbs from french bread with crust, butter, melted, freshly grated parmesan cheese
    9 ingredients
  • Creamy Spinach Stuffed Salmon
    frozen chopped spinach, thawed and
    8 More
    frozen chopped spinach, thawed, cream cheese, room temperature (about 4 oz), goat cheese, room temperature, ground nutmeg, salmon fillets, with skin (each about 1 inch thick ), olive oil, fresh breadcrumbs , from french bread with crust, butter, melted, freshly grated parmesan cheese
    32 min, 9 ingredients




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