46 salmon brown sugar cayenne pepper Recipes

boned salmon fillet (6 oz. each; about 1 in. thick ), sweet onions (1 lb. total), peeled and slivered, butter, melted, brown sugar, ground coriander, ground fennel seeds (see notes ), cayenne, ground cardamom , ground cumin, and salt, pepper, ground cloves, and ground cinnamon, lemon juice, chopped fresh cilantro, lemon wedges

sake, sweet rice wine (for cooking , mirin), brown sugar, lemon juice, sesame seeds, toasted sesame oil, red pepper flakes, cayenne pepper, soy sauce, cornstarch

orange juice, fresh lemon juice, light brown sugar, chili powder, grated lemon zest, ground cumin, salt, cayenne pepper, salmon fillets, about 1-inch thick

eggplant, cut into 1/2-inch cubes, red bell pepper , cut into 1/2-inch pieces, onion , cut into 1/2-inch pieces, water, fresh lemon juice, cider vinegar, curry powder, mustard seeds, light brown sugar, chopped fresh flat-leafed parsley leaves, balsamic vinegar, dijon mustard, cayenne, four 4-oz salmon fillet with skin, steamed haricots verts and potatoes