300729 sage butter vegetables parchment Recipes

  • Salmon With Sage Butter & Root Vegetables in Parchment
    boneless salmon fillets, leek, carrot, parsnip and
    10 More
    boneless salmon fillets, leek, carrot, parsnip, cremini mushrooms, unsalted butter, softened, fresh garlic clove, fresh sage leaf (tightly-packed), lemon , juice of, fresh ground black pepper, salt, fresh chives, chopped finely, parchment paper (1 15x24 inch piece), dried thyme (optional) or 1/4 tsp fresh thyme (optional)
    25 min, 14 ingredients
  • Oven Roasted Turkey with Sage Butter (Tyler Florence)
    fresh turkey, kosher salt and freshly ground black pepper and
    14 More
    fresh turkey, kosher salt and freshly ground black pepper, caramelized onion and cornbread stuffing, recipe follows, extra-virgin olive oil, sage butter , recipe follows, butter, softened, chopped sage, salt and pepper, butter, onions, chopped, cornmeal muffins, cubed, handful fresh sage leaves, chopped, egg, heavy cream, chicken stock, salt and freshly ground black pepper
    3 hour 10 min, 16 ingredients
  • Butter Chicken
    butter or 2 -3 tbsp vegetable oil, onion, cinnamon and
    12 More
    butter or 2 -3 tbsp vegetable oil, onion, cinnamon, crushed garlic, crushed gingerroot, ground turmeric, chili powder, coriander, honey, sake (optional), chicken breast, ground almonds, diced tomatoes with juice or 3 fresh tomatoes, tomato paste, plain yogurt (denmark if possible)
    35 min, 15 ingredients
  • Roasted Vegetables
    vegetables, parchment paper, baking sheet, oil or butter and
    6 More
    vegetables, parchment paper, baking sheet, oil or butter, salt, pepper, sugar, balsamic vinegar, spices, parsley, chopped (or other herbs)
    10 ingredients
  • Sage Butter-Roasted Turkey with Cider Gravy
    coarse kosher salt, dried rubbed sage and
    8 More
    coarse kosher salt, dried rubbed sage, turkey, rinsed, patted dry ; neck, heart, andgizzard reserved for turkey stock, unsalted butter, chopped fresh sage, fresh refrigerated apple cider or fresh refrigerated apple juice, fresh refrigerated apple cider or fresh refrigerated apple juice, all purpose flour, calvados (apple brandy) or applejack brandy, chopped fresh sage
    10 ingredients
  • Sage Tea Bread
    milk, minced fresh sage , or, dry rubbed sage and
    6 More
    milk, minced fresh sage , or, dry rubbed sage, butter or 1/2 cup margarine, softened, sugar, eggs, all-purpose flour, baking powder, salt
    1 hour 15 min, 9 ingredients
  • Sage Chicken and Dumplings
    olive oil, canola oil, onion, chopped, carrot, chopped and
    14 More
    olive oil, canola oil, onion, chopped, carrot, chopped, sage leaves, finely chopped, thyme leaves, chopped, poultry seasoning, yukon gold potatoes, cubed, flour, chicken stock, boneless skinless chicken breasts, italian parsley, chopped, flour, baking powder, salt, sage, butter or 4 tbsp shortening, milk
    1 hour 10 min, 18 ingredients
  • Corn With Lime-Sage Butter
    butter, softened, sage, chopped, lime zest, lime juice and
    1 More
    butter, softened, sage, chopped, lime zest, lime juice, salt and pepper
    5 min, 5 ingredients
  • Garlic Sage Butter
    butter, room temperature and
    3 More
    butter, room temperature, sage leaves, for about 1/4 cup chopped, garlic cloves, salt
    5 min, 4 ingredients
  • Fish Fillets with Tomatoes and Olives in Parchment Fish Fillets with Tomatoes and Olives in Parchment
    vegetable oil for brushing the parchment and
    7 More
    vegetable oil for brushing the parchment, four 6- to-8 oz skinless flounder or orange roughy fillets, twelve 1/4-inch-thick tomato slices, kalamata or other brine-cured black olives, pitted and sliced thin, dried hot red pepper flakes, unsalted butter, cut into bits, zest from 1/2 orange removed with a vegetable peeler and cut into thin julienne strips, fresh herb sprigs, such as sage, thyme, or parsley
    8 ingredients
  • Cornmeal Biscuits with Sage Butter Cornmeal Biscuits with Sage Butter
    all-purpose flour, yellow cornmeal, baking powder and
    7 More
    all-purpose flour, yellow cornmeal, baking powder, baking soda, salt, ground red pepper, cold butter , cut into pieces, buttermilk, sour cream, sage butter
    10 ingredients
  • Butternut Squash Ravioli with Sage Butter Sauce Butternut Squash Ravioli with Sage Butter Sauce
    crushed gingersnaps (about 8 cookies), milk and
    7 More
    crushed gingersnaps (about 8 cookies), milk, butternut squash, freshly grated parmigiano-reggiano cheese, divided, butter, softened, salt, won ton wrappers, sage butter sauce, freshly ground pepper
    9 ingredients
  • Sage Butter Sage Butter
    butter or margarine, softened, chopped fresh sage
    2 ingredients
  • Butternut Squash Ravioli in Sage Butter Butternut Squash Ravioli in Sage Butter
    butternut squash cubed, olive oil, onion sliced and
    3 More
    butternut squash cubed, olive oil, onion sliced, dried rubbed sage, butter, fresh ravioli
    6 ingredients
  • Sage Butter Sauce Sage Butter Sauce
    butter, fresh sage leaves , cut into thin strips
    2 ingredients
  • Sage Butter Macaroni and Four Cheese Sage Butter Macaroni and Four Cheese
    unsalted butter, plus extra for baking dish and
    9 More
    unsalted butter, plus extra for baking dish, parmigiano-reggiano cheese, finely grated (about 4 cups), unseasoned breadcrumbs, macaroni, fresh sage, thinly sliced, gruyere cheese, shredded, aged cheddar cheese, shredded, mascarpone cheese, kosher salt, fresh ground black pepper
    17 min, 10 ingredients
  • Jerusalem Artichokes With Sage Butter Sauce Jerusalem Artichokes With Sage Butter Sauce
    butter, divided, extra virgin olive oil and
    7 More
    butter, divided, extra virgin olive oil, jerusalem artichoke (also known as sunchokes or substitute1 lb frozen s, thawed to room temperatu), salt, pepper, fresh sage leaves, chopped, fresh lemon juice, fresh italian parsley, lemon slice
    22 min, 9 ingredients
  • Chicken Breast With Lemon Sage Butter Chicken Breast With Lemon Sage Butter
    butter, room temperature, chopped fresh sage, fine and
    5 More
    butter, room temperature, chopped fresh sage, fine, lemon juice, salt, pepper, chicken breasts, skin on, dry white wine
    50 min, 7 ingredients




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