5 saffron risotto with pistachios Recipes

unsalted butter, yellow onion, chopped, saffron thread, uncooked arborio rice, dry white vermouth, chicken broth, grated parmesan cheese, coarsely chopped pistachios

unsalted butter or 1/4 cup unsalted margarine or 1/4 cup olive oil, garlic clove, chopped in large pieces (to be discarded after infusing butter), yellow onions or 1 large white onion, chopped, saffron thread, arborio rice, dry white vermouth or 1 cup low sodium chicken broth, low sodium chicken broth, freshly grated parmesan cheese, coarsely chopped pistachios

vegetable broth or 5 cups water, saffron thread, olive oil, onion, chopped, garlic cloves, crushed, fresh pumpkin, peeled, seeded and cut in 1/4-inch cubes, arborio rice, dry white wine, fine grated parmesan cheese, pistachios, chopped fresh marjoram or 3 tbsp oregano, salt, pepper, nutmeg

vegetable stock, arborio rice, oil, onion, chopped, garlic cloves, pumpkin, in cubes (900g), apple juice, fresh oregano, chopped, pistachios, parmesan cheese, nutmeg, saffron thread