49 russian potatoes cream Recipes

  • All You Need To Know About Making Russian Pierogis
    salt, eggs, warm (not hot) water, all-purpose flour and
    35 More
    salt, eggs, warm (not hot) water, all-purpose flour, extra flour for rolling the dough, potatoes (i like to use red ), butter, softened, cream cheese, softened, onion, chopped and sauted until soft, salt and pepper to taste, onions + 4 tbsp. butter for the butter sauce (optional), butter, oil, chopped onions, lean groun beef, ground pork, salt, pepper, cold water, souerkraut, drained, head of cabbage, shredded, bacon, cooked , drained on paper towels and crumbled, onion, chopped, sugar, sour cream, salt and pepper to taste, onions, chopped +4 tbsp. butter for the onion butter sauce(optional), ricotta chesse, sugar (add more if you prefer them sweeter), egg yolks, melted butter, cooled, salt, sour cream, use your favourite fruit pie filling , like cheery, blueberry, etc., or make your own.
    40 ingredients
  • Rd's Russian Borsch
    beets (4 fresh or vacuum packed, 1 1/2lbs), cut into stri... and
    13 More
    beets (4 fresh or vacuum packed, 1 1/2lbs), cut into strips then in half, white cabbage, chopped, potatoes, carrot, chopped, tomatoes, chopped, onion, chopped, beef, diced (any cut ), fresh dill (8 sprigs), finely chopped, olive oil, garlic, vinegar, butter, sour cream, salt and pepper
    14 ingredients
  • German/Russian Borscht German/Russian Borscht
    beets (do not peel and keep leaves for later), vinegar and
    15 More
    beets (do not peel and keep leaves for later), vinegar, soup bone (your choice of chicken, ham, beef, or pork. i prefer chicken), onion, chopped, garlic cloves, minced (optional), stalks celery, chopped, carrots, chopped, potatoes, peeled and chopped, bay leaves, cayenne pepper (optional), fresh dill, chopped or 1 tbsp dill weed, water, chicken bouillon, head cabbage, chopped, beet leaf, chopped, cream or 16 oz half-and-half, salt and pepper
    13 hour , 17 ingredients
  • Authentic Russian Cabbage Soup Authentic Russian Cabbage Soup
    beef, sauerkraut, dried mushrooms and
    14 More
    beef, sauerkraut, dried mushrooms, pickled mushroom (optional), carrot, shredded, potato, cubed, onion, chopped, chopped celery root, celery, chopped (and leaf ), chopped dill, bay leaves, garlic, diced, sunflower oil, heavy cream, sour cream, peppercorns, marjoram
    4 hour , 17 ingredients
  • Borshch Gourmet (Russian Beetroot Soup) Borshch Gourmet (Russian Beetroot Soup)
    oxtails, fat (butter , oil, lard), hen, carrot, celery and
    20 More
    oxtails, fat (butter , oil, lard), hen, carrot, celery, leek, onion, unpeeled, tomato puree, butter, wheat flour, beetroot, potato, sauerkraut or 1/2 lb white cabbage, garlic cloves, fresh parsley, white peppercorns, thyme, bay leaves, sugar, salt, black pepper, freshly ground, bouillon cube, vinegar, dill, sour cream
    5 hour 30 min, 25 ingredients
  • Borsh - the Most Delicious Traditional Russian Beet Soup Borsh - the Most Delicious Traditional Russian Beet Soup
    cabbage, water, chicken broth, potatoes and
    8 More
    cabbage, water, chicken broth, potatoes, chicken bouillon cubes, big carrot, onion (yellow ), fresh beets, italian-style diced tomatoes, drained, garlic cloves, fresh dill (optional), sour cream (optional)
    45 min, 12 ingredients
  • Borsch (((Authentic Ukrainian Classic Borsch))) Borsch (((Authentic Ukrainian Classic Borsch)))
    red beets (green tops removed ) and
    22 More
    red beets (green tops removed ), lean beef chuck (cut into bite-size pieces), thick slab bacon (diced ) or 1/2 lb pancetta (diced), yellow onion (chopped ), carrot (peeled & grated ), dried oregano, celery salt or 1 tsp seeds, dill seeds, minced garlic, bay leaves, red wine vinegar, salt, ground black pepper, tomato paste, water or 2 quarts beef broth, vegetable oil, potato (peeled & diced ), green cabbage (shredded ), fresh flat-leaf parsley (chopped ), sugar, real sour cream, fresh dill (chopped ), russian black bread
    22 min, 23 ingredients




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