53 russian potato dill Recipes

  • Uncle Bill's Russian/Doukhobour Borscht
    water and
    20 More
    water, canned tomatoes , including liquid, mashed and divided, potatoes, peeled and quartered, carrots, chopped small, onions, chopped small, salt, red beets , scrubbed and cut in half, butter, whipping cream, butter, divided, onions, chopped small, shredded green cabbage, potatoes, peeled and cubes 1/2-inch, cauliflower florets, celery ribs, chopped small, green pepper, seeded and diced, sweet red pepper, seeded and diced, fresh ground black pepper, dried dill weed or 1/2 cup finely chopped fresh dill, fresh lemon juice, ground cayenne pepper (optional)
    1 hour 30 min, 21 ingredients
  • Gravlax with Russian Salad
    yukon gold or other thin-skinned potatoes (1/2 lb. each),... and
    15 More
    yukon gold or other thin-skinned potatoes (1/2 lb. each), scrubbed, cauliflower florets (4 to 4 1/2 cups), rinsed, carrots (1/4 lb. each), rinsed and peeled, green beans, ends and strings removed, rinsed, gold or red beets (about 3 in. wide), tops trimmed , scrubbed, white wine vinegar, reduced-fat mayonnaise, chopped cornichons or sour pickles, drained capers, chopped fresh dill or 1/4 cup dried dill, dijon mustard, dry mustard, salt, homemade gravlax (see notes ), sliced pumpernickel or rye bread (about 1/2 lb. total), cut into quarters, pepper
    16 ingredients
  • Shchi - Russian Cabbage Soup
    beef stock (vegetable stock or water for vegetarian) and
    15 More
    beef stock (vegetable stock or water for vegetarian), green cabbage, garlic cloves, potatoes, onions, tomatoes, radishes, leek (bottom half only), carrot, bay leaves, butter, black peppercorns, caraway seed, sour cream (or smetana, per bowl), dill (per bowl), parsley (per bowl)
    31 min, 16 ingredients
  • Authentic  Russian/Ukrainian Borscht
    beef, cubed (preferably with bones ) and
    8 More
    beef, cubed (preferably with bones ), beets, peeled and eighthed (or 6 average beets, quartered), lemons, head of cabbage, shredded (the smallest you can find), carrots , cut up as you like it (cubed, rounded, shredded, etc), tomato sauce, dill, minced, instant chicken-style consomme soup and seasoning mix (i like osem), potatoes (cubed ) or 1/2 cup rice
    2 hour 30 min, 9 ingredients
  • Russian Palace's Vegetable Borscht Recipe Russian Palace's Vegetable Borscht Recipe
    vegetable oil, onions, finely chopped (1 large), beets and
    12 More
    vegetable oil, onions, finely chopped (1 large), beets, carrot, chopped (1 small), tomato paste, chicken stock, potatoes, head of cabbage, green bell pepper, chopped, sugar, lemon juice, fresh squeezed, salt, ground black pepper, garlic clove, minced, fresh dill, chopped
    1 hour , 15 ingredients
  • German/Russian Borscht German/Russian Borscht
    beets (do not peel and keep leaves for later), vinegar and
    15 More
    beets (do not peel and keep leaves for later), vinegar, soup bone (your choice of chicken, ham, beef, or pork. i prefer chicken), onion, chopped, garlic cloves, minced (optional), stalks celery, chopped, carrots, chopped, potatoes, peeled and chopped, bay leaves, cayenne pepper (optional), fresh dill, chopped or 1 tbsp dill weed, water, chicken bouillon, head cabbage, chopped, beet leaf, chopped, cream or 16 oz half-and-half, salt and pepper
    13 hour , 17 ingredients
  • Zharkoye (Russian Stew) Zharkoye (Russian Stew)
    beef roast, potatoes, onion, butter, carrot and
    9 More
    beef roast, potatoes, onion, butter, carrot, aka parsnips parsley roots, celery root, garlic cloves, sour cream, dill, chopped, parsley, chopped, beef broth, salt , to taste, pepper , to taste
    4 hour 45 min, 14 ingredients
  • Authentic Russian Cabbage Soup Authentic Russian Cabbage Soup
    beef, sauerkraut, dried mushrooms and
    14 More
    beef, sauerkraut, dried mushrooms, pickled mushroom (optional), carrot, shredded, potato, cubed, onion, chopped, chopped celery root, celery, chopped (and leaf ), chopped dill, bay leaves, garlic, diced, sunflower oil, heavy cream, sour cream, peppercorns, marjoram
    4 hour , 17 ingredients
  • Borshch Gourmet (Russian Beetroot Soup) Borshch Gourmet (Russian Beetroot Soup)
    oxtails, fat (butter , oil, lard), hen, carrot, celery and
    20 More
    oxtails, fat (butter , oil, lard), hen, carrot, celery, leek, onion, unpeeled, tomato puree, butter, wheat flour, beetroot, potato, sauerkraut or 1/2 lb white cabbage, garlic cloves, fresh parsley, white peppercorns, thyme, bay leaves, sugar, salt, black pepper, freshly ground, bouillon cube, vinegar, dill, sour cream
    5 hour 30 min, 25 ingredients
  • Borsh - the Most Delicious Traditional Russian Beet Soup Borsh - the Most Delicious Traditional Russian Beet Soup
    cabbage, water, chicken broth, potatoes and
    8 More
    cabbage, water, chicken broth, potatoes, chicken bouillon cubes, big carrot, onion (yellow ), fresh beets, italian-style diced tomatoes, drained, garlic cloves, fresh dill (optional), sour cream (optional)
    45 min, 12 ingredients
  • Borsch (((Authentic Ukrainian Classic Borsch))) Borsch (((Authentic Ukrainian Classic Borsch)))
    red beets (green tops removed ) and
    22 More
    red beets (green tops removed ), lean beef chuck (cut into bite-size pieces), thick slab bacon (diced ) or 1/2 lb pancetta (diced), yellow onion (chopped ), carrot (peeled & grated ), dried oregano, celery salt or 1 tsp seeds, dill seeds, minced garlic, bay leaves, red wine vinegar, salt, ground black pepper, tomato paste, water or 2 quarts beef broth, vegetable oil, potato (peeled & diced ), green cabbage (shredded ), fresh flat-leaf parsley (chopped ), sugar, real sour cream, fresh dill (chopped ), russian black bread
    22 min, 23 ingredients




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