9 rubbed tenderloin glaze Recipes

  • Rubbed, Glazed & Grilled Pork Tenderloin
    pork tenderloin , trimmed of excess fat and
    12 More
    pork tenderloin , trimmed of excess fat, fresh parsley, minced, fresh oregano or 2 tsp dried oregano, fresh rosemary or 1/2 tsp dried rosemary, crumbled, fresh thyme, minced or 1/2 tsp dried thyme, crumbled, garlic, minced, instant beef bouillon , base (optional), salt, fresh ground black pepper, cayenne pepper, dijon mustard, brown sugar, honey
    1 hour 15 min, 13 ingredients
  • Chili Rubbed Pork Tenderloin With Apricot Ginger Glaze
    pork tenderloins, trimmed, spice rub, chili powder and
    12 More
    pork tenderloins, trimmed, spice rub, chili powder, garlic powder, sugar, salt, ground black pepper, glaze, apricot preserves, barbecue sauce, grated ginger, garlic powder, hot sauce, chopped cilantro, lime, juiced
    45 min, 15 ingredients
  • Pork Tenderloin with Fig-Orange Glaze
    garlic powder, pepper, salt, fennel seed, crushed and
    17 More
    garlic powder, pepper, salt, fennel seed, crushed, rubbed sage, dried thyme, cayenne pepper, pork tenderloins (3/4 lb each), reduced-sodium chicken broth, brown sugar, molasses, balsamic vinegar, ground cumin, kosher salt, white pepper, ground cinnamon, chopped orange segments, dried figs, water, olive oil
    55 min, 21 ingredients
  • Chile and Spice-Rubbed Pork Tenderloin With Honey-Lime Glaze
    pork tenderloin, 1 1/2 lb each, trimmed and
    10 More
    pork tenderloin, 1 1/2 lb each, trimmed, vegetable oil, divided, honey, lime juice, fresh, coriander, ground, cumin, ground, salt, thyme, dried, garlic powder, dried chipotle powder, red pepper, ground
    50 min, 11 ingredients
  • Maple-Glazed Pork Tenderloin Maple-Glazed Pork Tenderloin
    pork tenderloins (3/4 lb each), rubbed sage, butter and
    3 More
    pork tenderloins (3/4 lb each), rubbed sage, butter, maple syrup, cider vinegar, dijon mustard
    30 min, 6 ingredients
  • Chili Rubbed Pork Tenderloin with Apricot Glaze Chili Rubbed Pork Tenderloin with Apricot Glaze
    pork tenderloins trimmed, chili powder, garlic powder and
    10 More
    pork tenderloins trimmed, chili powder, garlic powder, sugar, salt, ground black pepper, apricot preserves, barbecue sauce, grated ginger, garlic powder, hot sauce, fresh cilantro chopped, lime juiced
    13 ingredients
  • Cider-Glazed Pork With Onions And Carrots Cider-Glazed Pork With Onions And Carrots
    frozen mashed potatoes, fat-free milk and
    11 More
    frozen mashed potatoes, fat-free milk, minced fresh parsley, rubbed sage, salt, pepper, water, cornstarch, pork tenderloin, olive oil, divided, onions , slivered (about 4 cups), carrots, scraped and diagonally sliced (about 3 cups), apple cider
    13 ingredients




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