4 rubbed pork tenderloin shallot Recipes

olive oil, vertically sliced onion, sliced shallots, sugar, dry white wine, golden raisins, red wine vinegar, salt, freshly ground black pepper, fennel seeds, crushed, salt, ground coriander, ground cumin, freshly ground black pepper, pork tenderloin, trimmed

cumin seeds, coriander seeds, whole black peppercorns, shallot, minced, olive oil, salt, garlic clove, minced, pork tenderloins, trimmed , cut crosswise into 8 equal logs, dried corn husks , soaked in warm water 1 hour, drained, patted dry, cranberry-avocado salsa

gorgonzola, heavy cream, fresh parsley, salt, pepper, boneless pork loin (you could use 2 pork tenderloins instead), white wine, kosher salt, ground black pepper, vegetable to rub on the pork, vegetable oil to saute the pork, butter to saute the pork, cranberry juice (i just used ocean spray), honey, sherry wine, soy sauce, red wine vinegar, grated shallots, minced garlic, ground ginger (1 tbsp fresh if you have it is preferred), chinese five spice powder (you can substitute ground cloves, but it isn tsp quite the same, but close), cornstarch, chopped walnuts (garnish )