5 rotini smoked vegetables Recipes

rotini pasta, butter, smoked ham , julienned, carrot , julienned, zucchini , julienned, mushroom, sliced, whipping cream, swiss cheese, grated, cheddar cheese, grated, parmesan cheese, grated, nutmeg

rotini pasta (or other macaroni type of pasta), kielbasa, cut into chunks (or other smoked sausage), onion, chopped, red bell pepper , cut into 1-inch pieces, mustard greens, sliced into 1-inch pieces (or subsitute other greens like spinach), chicken broth (or vegetable broth), salt (optional), pepper, grated romano cheese

rotini pasta (corkscrew-shaped pastas) or 1/2 lb fusilli (corkscrew-shaped pastas), garlic cloves, dijon-style mustard, red wine vinegar, balsamic vinegar, water, vegetable oil, sun-dried tomato , not packed in oil, soaked in hot water for 5 minutes and drained well, smoked mozzarella cheese, cut into 1/2 inch cubes, canned garbanzo beans, drained and rinsed, sliced hard salami , cut into julienne strips, bottled small pepperoncini peppers (pickled tuscan peppers), hot red pepper flakes, loosely packed fresh flat-leaf parsley, minced

bacon slices, vegetable oil, onions, thinly sliced, caraway seeds or fennel seeds, sliced green cabbage (about 1/4 small head ), diced smoked ham (such as black forest; about 8 oz), fusilli or rotini pasta, grated parmesan cheese, canned beef broth